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Junkanoo is one of the most spectacular street festivals and parades in the world, a Boxing Day tradition that takes over the streets of Nassau every year. If you’re in the Bahamas over the holidays, drag yourself off the beach and into the big city for a bit of revelry that will give you a fresh new perspective on island culture. The costumes are stunning, the parade floats amazing, and the colors breathtaking.

Hunting poutine is hard work, but it can do serious damage to your waistline if you’re not careful. Call in at Fitz & Follwell and work off some of those excess curds on a bike, snow, or walking tour of Montreal. The shop is located on beautiful Avenue du Mont-Royal, and should serve to whet your appetite for all things bipedal. Montreal is one of Canada‘s most bike-friendly cities, and the folks at Fitz & Follwell Co. can help get you on your way.

The end to a perfect day in Bozeman is waiting for you somewhere on the doorstep of the beautiful Lehrkind Mansion Bed & Breakfast, quite possibly the most picturesque building in all of Montana. The Victorian marvel is a perfect base for a few days of exploring Bozeman, with a great library filled with inspiring tomes and photography books that will stir your Montana wanderlust further. Each of the mansion’s nine rooms has its own unique character, though The Muir Room is where you want to stay if you’re a writer looking for a spark.

Whether you’re an adventurous popcorn connoisseur or more of a kernel traditionalist, The Popcorn Colonel has a flavor for any craving. Kernel traditionalists will delight in butter, caramel and cheddar flavored popcorn made fresh daily. For the more adventurous popcorn connoisseurs, huckleberry, rocky road and jalapeno cheddar will certainly excite any taste buds. Form the troops and check out the Colonel’s new and innovative flavor of the month; the month of strawberry cheesecake and the previous month of salted caramel were particularly delicious times! Hours: Mon-Friday 10am-6pm, Saturday 10-4pm

There’s nothing better than a lazy Sunday afternoon—so long as you’re able to spend it under the shade of a big tree, on a bed of soft leaves, and with a few of your favorite Galapagos tortoise neighbors nearby. Our naturalist told us not to get too excited about our visit to Urbina Bay on Isabela island—our chances for spotting tortoise were low, he said—yet a few moments after landing on the beach we spotted this fellow relaxing under the foliage. Seeing these guys in the wild is one of the most thrilling experiences I’ve ever had.

The world often thinks of Canada as the land that hockey built, but the truth is, Canada has a rich, diverse sports heritage that extends well beyond the stick and puck. Canada’s Sports Hall of Fame, established in 1955 and opened at its new location in Calgary’s Olympic Park in 2011, has enshrined more than 500 members, including Olympic skiers, curlers, swimmers, Paralympians, triathletes, and, of course, hockey players. The new hall features a number of interactive exhibits and proudly showcases some of Canada’s best sport achievements.

Parisian Brasserie dining, and a few hundred bottles of good wine standing sentinel for good measure. It didn’t take me long to get used to afternoons and evening at La Coupole. I had an equally delightful time at breakfast; a bit of yogurt and granola, some bread and cheese, and NHL highlights from the night before. I’m a simple guy, what can I say. Fine dining, good wine, and hockey fights go together like PB&J. In my book, anyway.

The wind carried us up and past Cariño to Cape Ortegal, where we looked out over the end of the world (and clung to the lighthouse like scarecrow on a stick in the middle of a Tornado). Experiencing the cape in a relentless storm was something I’ll never forget - there were more than a few people unwilling to step out of their vehicles to brave the wind and rain that day - but it’s this view of little Cariño that I’ll never forget. I certainly won’t forget falling down the hill after taking this photo. A tumble never hurt anyone permanently.

The Staggering Ox is a unique beast. This sandwich shop – with locations in Billings, Helena, and Missoula – serves up their creative fare in vertical tubes known as Clubfoots. The idea here is that your delicious sandwich meat won’t spill out the bottom, and the clubfoot is easier to hold than traditional starchy vessels. Hey, whatever works. Gimmicky presentation aside, the sandwiches at the Staggering Ox truly are delicious. My favorites include the Blackfoot (black beans, cheddar, Monterey jack, salsa, and more) and the vertical taco (ground beef, cheddar, black beans, jalapenos, Monterey jack). I’m also a bit of a sucker for their green moon juice that comes spills forth from the futuristic beverage dispenser.

Lake Geneva is one of the gems of the Cloud Peak Wilderness. The picturesque lake, nestled in between great rocky mountains and old pine forest, is roughly 3.5-miles from the Coffeen Park trailhead, which makes it a breeze to access for hikers of even moderate experience. The trail to Geneva skirts Edelman Creek and runs past beautiful Duncan Lake, a host of old mine camps, and finally runs through the Big Goose Creek at a crossing that is at once thrilling and quite safe.

Geneva is one of my favorite destinations in the Cloud Peak Wilderness because it serves so many purposes - I love to overnight near the shore when taking off on long backpacking adventures, I get a kick out of running the trail to the lake when I’m feeling spry, and I’ve found few places this picturesque during all my time in the mountains. The view from Geneva Pass (pictured here) is simply unparalleled.

The Puntacana Farmers’ Market at the Puntacana Village is open for business each Saturday from 9:00 a.m. to noon, and features local producers and artisans selling goods ranging from fresh fruits and veggies to award-winning local honey to organic juices, jellies, and oils. You can also pick up fun souvenirs from the sea, including stuffed lionfish! The aim of the market, which receives financial and social support from the Puntacana Resort & Club, is to empower local entrepreneurs to work in their own community on projects that help sustain their arts and culture.

Nobu, at the Atlantis, is the Bahamian outpost of acclaimed master chef Nobu Matsuhisa. Venturing far beyond familiar sushi and tempura, the kitchen here turns out food so extraordinarily good that you will either guard your plate jealously or insist that everyone at the table try a bite. The mini tacos, filled with seafood or steak, are a fun starter, and for entrees, one of Nobu’s signature dishes is a black cod that has been bathed for three days in a marinade of miso and sake—the result, seared and served simply, is sweet and buttery and unforgettable. Dinner here often begins (and sometimes ends) at the magnificent bar, and if you get the chance, visit the sake cellar, one of only a few in the Western Hemisphere.

The only zoo in the Bahamas started as a tropical garden and nature preserve in the 1950s. Over the years, Ardastra evolved, adding a conservation center for Caribbean flamingos and a small zoo containing birds, reptiles, and mammals. The four-acre zoo is filled with the colors and fragrances of its tropical gardens, which feature paths through the tamarind, West Indies mahogany, and Indian tulip trees, amid the abundant blooms of yellow elder, the national flower of the Bahamas, and frangipani. Visitors can see flamingos, iguanas, and lemurs, while enjoying interactive experiences like feeding the rainbow lorikeets and playing with the rabbits in the petting zoo.

My everyday diet goes off the rails when I visit Montreal. This is my favorite food town in the world, and I often begin an adventure with a visit to Patati Patata. Poutine for breakfast isn’t a healthy option, but the beer I drink with it has plenty of organic ingredients, so it’s basically a wash. I’ve made plenty of photographs in this place, but I thought this shot of one of the cooks prepping a takeout box perfectly captures the atmosphere; there’s nothing quite like waiting for that first bite. Don’t be put off by the lines; this diner is a Montreal institution, and a joint you can’t miss. But I do suggest you punch a new hole or two into your belt.

Northern Spain isn’t nearly as popular as the south among foreign visitors (if you discount the El Camino de Santiago), but for my money the north provides a more pleasurable experience. The mountainous terrain is spectacular, the food in every town we visited is splendid, the beer scene is surprisingly bubbly, and the quaint fishing villages, like quiet Comillas, provide respite from the hustle and bustle of big centers like Barca and Madrid. Comillas, scene here from the hills surrounding gorgeous Pontificial University, features an excellent beach, dozens of neat cafes in an ancient town center, and El Capricho, a building designed by famed Antoni Gaudí.