Seattle

Emerald City (for our lush greenery), Jet City (for Boeing), or Rain City (self-explanatory)—whatever you call Seattle, it’s a rich destination. Visitors love the Space Needle, Pike Place Market, and the Seattle Underground Tour. But travelers will be rewarded by getting to know the city’s lauded restaurants, local distilleries and breweries, and museums with themes ranging from art to aviation. On rainy days, relax in a quirky café, enjoy some neighborhood boutique shopping, or browse at an independent bookstore on Capitol Hill. Want to get out of the city? Take a day trip to Bainbridge Island, Tacoma, Leavenworth, or Mount Rainier.

Sign for Seattle's Public Market
Overview

When’s the best time to go to Seattle?

Seattle gets a bad rap for its rainy climate, but the truth is, all-day downpours are pretty rare. Summer often doesn’t get started until mid-June, but the warm weather lasts through September and into October. Summer temperatures average in the mid to high 70s; in winter, they hover in the 30s and 40s; and in spring, in the 60s. Still, whenever you visit, it’s a good idea to bring an umbrella and a light waterproof coat.

How to get around Seattle

Seattle’s closest airport is Sea-Tac International Airport, located about 30 minutes south of downtown. If you’re coming here by train, you’ll arrive at the King Street Station downtown.

Each of Seattle’s neighborhoods has a distinct local flavor. You’ll find lots of nightlife in Belltown, just north of downtown, where young professionals go to eat, drink, and dance. Capitol Hill is the gay-friendly hipster scene. Fremont has a funky, hippie attitude, with eclectic shops and landmarks like the Fremont Troll. Ballard has a strong Scandinavian history, but today it’s mainly cute boutiques and restaurants. Public transit is extensive and mostly reliable, with options including the bus, light rail, and streetcars. Parking can be difficult downtown or in the smaller neighborhoods with narrow streets, and many areas have metered street parking until 8 p.m. Seattle is a fairly geographically compact city, so taxis are an affordable option, as are pay-as-you-go bike share options.

Can’t miss things to do in Seattle

Hit the water! On sunny days, a ferry ride, water taxi, or Puget Sound cruise gives you a quick and fun view of Seattle that you won’t get anywhere else. Kayak in the arboretum, paddleboard on Lake Washington, or rent a sailboat. At the very least, stroll down to the waterfront and enjoy the view from a pier.

Food and drink to try in Seattle

With everything from fine dining to pub grub, Seattle is a foodie destination. We’re known for our seafood, particularly salmon and Penn Cove mussels (not to mention the oversize, suggestively shaped geoduck, pronounced gooey-duck). Seattle is a coffee lover’s paradise, with many independent coffeehouses and local roasters. Washington apples are a point of pride, so if you’re at a farmers’ market, sample some of our local varieties, like the coveted Honeycrisp. Seattle excels in Thai, Indian, and Vietnamese cuisine—pho is a local favorite—and has some great Central and South American restaurants in the outer neighborhoods. The food-truck scene is alive and well in Seattle, offering everything from tortas to soul food to Korean sliders.

Culture in Seattle

Although Seattle may be best known musically for the 1990s grunge scene, its arts and culture scene is diverse. The Seattle Symphony plays at Benaroya Hall downtown, and the Seattle Center hosts the Seattle Opera and the Pacific Northwest Ballet (both at the Marion Oliver McCaw Hall). Theater lovers will enjoy the 5th Avenue Theatre, the Paramount, and the Seattle Repertory Theatre. Popular live music venues include the Crocodile, Neumos, the Showbox, and the Neptune.

In January, the Lunar New Year festival becomes a street party in the International District. February offers the Northwest Flower and Garden Show and the Seattle Boat Show. In March, there’s Emerald City ComiCon and Moisture Festival (a burlesque comedy festival). In May, you can check out Folklife, the folk music festival; Sasquatch Music Festival over Memorial Day Weekend; and the Seattle International Film Festival. June brings PrideFest and the Seattle Rock ’n’ Roll Marathon. In July, there’s the food frenzy Bite of Seattle, the Japanese festival Bon Odori honoring the dead, the Seattle Beerfest, the Capitol Hill Block Party music festival, and the Seafair Torchlight Parade, featuring the Seafair Pirates. August has Hempfest, plus PAX (Penny Arcade Expo) for geeks. In September, there’s the huge Bumbershoot music festival at Seattle Center, and the Washington State Fair. October offers the Seattle Lesbian and Gay Film Festival. And in December, the two-day crafts fair Urban Craft Uprising caters to the Etsy crowd.

Local travel tips for Seattle

Don’t be intimidated by our legendary rain! Even in fall and winter, Seattle’s precipitation is usually more like a “mizzle” (mist + drizzle). A gloomy forecast should never keep you from heading out to explore: Just keep your raincoat and umbrella at the ready.

Guide Editor

Stephanie Perry is a Seattle Local Expert. She is a writer, editor, and avid reader. She loves Seattle but is always planning her next international adventure. You can find her wherever the museums and food are.

READ BEFORE YOU GO
HOTELS
With its soothing design and sustainability-driven ethos, the new 1 Hotel Seattle offers a tranquil base in the South Lake Union neighborhood.
Housed in a restored 1907 warehouse, the new, eco-conscious Populus Seattle brings world-class art, native rooftop plants, and Pacific Northwest storytelling to Pioneer Square.
Both properties stand out for their design-forward approach to sustainability, making them an appealing choice for travelers who appreciate lower-impact luxury.
Live like a local in the Emerald City with these home-away-from-home Airbnbs in neighborhoods from Capitol Hill to Ballard.
These top-level properties are the places to stay.
RESOURCES TO HELP PLAN YOUR TRIP
The Edgewater made its mark in Seattle history as the place The Beatles stayed when they came through on tour in 1964. Other rock stars (and those who like to travel like rock stars) have since stayed at the Edgewater, choosing it for its singular location on Pier 67 perched over the waters of Puget Sound. The public spaces make design references to the Pacific Northwest, with natural wood and stone everywhere. Waterfront rooms have sunset views that are nothing short of spectacular, and all the rooms are well-appointed, with gas fireplaces and spa-style bathrooms.
The 1926 brick building that houses Hotel Ändra has an interesting history: Originally built as efficiency apartments, it served as a transfer station for the Women’s Army Corp from 1945 to 1947. Although this downtown site has operated as a small hotel since the 1970s, it was fully redesigned in 2004 to become the Hotel Ändra, now a showcase of design using Pacific Northwest materials like wood and stone, combined with Scandinavian style—a nod to the city’s Nordic roots. Even though it’s at the nexus of the city, the hotel feels cozy. The fireplace in the living room–style lobby and the casual, inviting atmosphere make it a refuge from the buzz of the streets outside. The restaurant, Lola, is a partnership with one of Seattle’s best-loved celebrity chefs, Tom Douglas, making Hotel Ändra an excellent home base for those in town to experience Seattle’s abundant local restaurants.
Ace Hotels—whose growing brand epitomizes a cool, unfussy, überhip hotel stay—debuted at this site in 1999, and it has become a kind of template for the company’s trademark style. While offering the essentials (including serious coffee by Stumptown), the Seattle Ace Hotel is very much a budget property and doesn’t provide fancy amenities (in fact, standard rooms share a bathroom). But the minimalist guestrooms, with their vintage furnishings and original, Pop Art-esque artwork hanging on walls, are spotless and cozy, and the hotel does offer a comfortable, convivial stay in the supremely walkable neighborhood of Belltown. The brick building has high ceilings and hardwood floors, and a few of the rooms have partial water views. Common areas aren’t large, but they’re the kind of spaces that invite conversation with fellow travelers.
Modern, elegant, and focused on service, the Hotel 1000 is an excellent choice for travelers wanting luxury amenities in a smaller downtown property. Opened in 2006 two blocks from the Seattle Art Museum and the pier, this hotel puts an emphasis on technology—its rooms are equipped with individual Wi-Fi networks for guests’ Internet needs and heat sensors so the staff knows when not to interrupt. Some of the rooms are configured with open baths (with optional privacy screen) to allow for a view of the bay while soaking in the deep bathtub that fills up from a spout in the ceiling—a feature in even the standard rooms. The entire hotel underwent a major renovation in May 2017 after it became a part of the Loews Hotels family.
Only a block from the waterfront, the Alexis Hotel is actually a complex of three buildings, all with a place on the National Registry of Historic Places. The oldest part of the hotel was built in 1901, the newest in 1908. Beautifully renovated and restored in 2007, the Alexis (part of the Kimpton Hotels brand) maintains much of its historic character with features like wood-burning fireplaces and exposed brick. Because the hotel is comprised of three different buildings, none of the rooms are the same and the features vary. Some rooms have balconies, some face the courtyard, and the fireplaces aren’t limited to the best-of-the-house suites. The rococo-meets-modern design scheme, a rotating art collection (to complement current showings at the nearby Seattle Art Museum), nightly wine reception (5–6 p.m.), and pet-friendly policy all add to the relaxed, residential atmosphere. And because the hotel is small and full of character, it’s a favorite for destination weddings.
If you’ve never had a Japanese hot dog, it’s not exactly ballpark fare. Unconventional and highly flavorful topping combos like wasabi mayo, nori, bonito flakes, and sukiyaki beef make for a completely different experience. It’s not for everyone, but at about $5 each, the risk is minimal. No seating, as this is a food truck; look for it at the corner of 1st and Pike, very close to the Pike Place Market entrance. Veggie dogs are available. Cash only.
You’ll want to arrive early at Sitka & Spruce to allow time for browsing the other shops inside Melrose Market: Calf and Kid’s artisanal cheeses, Rain Shadow Meats’ sausages and steaks, Glasswing’s home decor, and Marigold & Mint’s fresh flowers. At Sitka & Spruce, chef Matthew Dillon features a rotating menu of hyper-local Northwest cuisine in shareable small plates and mains. The artfully arranged charcuterie platter is a must-try, and don’t skip the bread — the Columbia City sourdough loaf with whipped butter is a local favorite. Just want a snack? Try Bar Ferd’nand next door, also co-owned by Dillon, for a glass of wine and simple bar snacks, or take home a bottle.
Better known as MOHAI, this collection dives deep into local history, from the region’s maritime history to its tradition of technological innovation. Highlights include Boeing’s first commercial plane, the 1856 Petticoat Flag sewn by women during the Battle of Seattle, and the original Rainier Brewing Company neon R sign. Behind the stunning building—overlooking Lake Union—bob National Historic Landmark vessels: most notably the star of the 1934 MGM movie Tugboat Annie and the 1921 Virginia V, a steamer that opens its decks for balls, excursions, and trivia nights. The Center for Wooden Boats has displays and rents vessels on the neighboring docks (cwb.org).
Seattle is mysteriously blessed with an abundance of excellent Oaxacan restaurants. If you love the savory fare at Ballard’s La Carta de Oaxaca — but not the long weekend wait for a table — La Cocina Oaxaquena, at the edge of downtown-meets-Capitol-Hill, is a welcome alternative. At happy hour (4–6pm and 10pm–12am), grab a patio table, enjoy a half-carafe of sangria, and snack on sizable small plates such as tacos dorados (rolled and fried tortillas with chicken or beef, guacamole, black beans, dried chile sauce, Oaxaqueño cheese, and crema), molotes, and pozole. If you’re not feeling adventurous, they also offer tacos al pastor and chips and guacamole. There’s a full dinner menu and the kitchen is open until midnight, so you don’t have to settle for chain-restaurant food downtown when this place is just a few blocks up the hill.
The Six Arms Brewery is a Seattle outpost of the regional McMenamin’s chain. Their beers include a range of stouts, pale ales, and IPAs, plus Edgefield cider and wine — but more importantly, you can get their delicious pear brandy sidecar cocktail at the bar (which you’d otherwise have to travel to Portland for). Like all McMenamin’s, it has handsome wooden fixtures and plenty of interesting things to look at, such as the hefty metal chandeliers. The menu is Northwestern pub fare, including tasty burgers and sandwiches, soups and salads, and appetizers. Happy hour is from 3 to 6 p.m. and again from 10 p.m. to close, and features discounted drinks and food specials.