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After a bombing at several churches and hotels killed more than 300 on Easter Sunday, travelers may wonder if they should cancel plans to visit Sri Lanka. Here’s what the experts are saying.

AFAR editor in chief Julia Cosgrove on what makes a city—and a country—great.

Two German tourists were fined and kicked out of the city for their morning coffee habit last week, but that’s not the only thing that’s against the law in Venice.

Users will be able to create Facebook-like feeds and share travel photos, articles, tips, and information.

Aboard the new luxury train that travels through some of the most scenic landscapes in Utah and Colorado.

New Orleans chef Michael Gulotta explores the unique influence of Vietnamese cuisine in the renowned food city.

With new vegan travel experiences sprouting up every day, it’s easier than ever for the vegan, vegetarian, and vegan-curious eaters of the world to follow their taste buds.

As French tastes shift to comforting classics, the soufflé is making a comeback.

It’s an introvert’s world, and we’re living in it right now.

By focusing on farmers, queer-owned, BIPOC-led Diaspora Co. is changing the spice industry for the better.

Vaccinated Americans can still travel to Iceland with no quarantine, but testing requirements and social-distancing measures are back due to a spike in COVID-19 cases this summer.

The podcasts to listen to on your next long drive or plane ride, whether you’re a history nerd, traveling with kids, or just in need of a true-crime fix.

Sip Negronis and nibble on piattini with the city’s most fashionable residents.

With the recent opening of the Maker Hotel, plus several new restaurants, now’s the time to visit the small town of Hudson, New York.

What do Clive Owen, man-made waterfalls, pork katsu, and Barry Manilow have in common? They’re all captivating London this summer.