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In the overlooked Cévennes region, a three-day route connects bike or e-bike trails with a train ride.

A 2025 index ranks countries based on how safe and welcoming they are for the queer community, accounting for civil- and human-rights protections and antidiscrimination laws.

The wagyu of pork, made from Jeju Black pigs, is treasured for its marbled, nutty-sweet meat. I found a life-changing version of it on a sleepy side street.

Watch out, wobbly handles. Back off, boring colors. These compact carry-ons are making their way to an overhead compartment near you.

The curfew could run through April 12, essentially shutting down spring break.

A new study analyzed the water quality across several U.S. airlines. Here’s what it found.

Get a peek at what’s new in San Francisco, from increasingly diverse restaurants to a slew of free entertainment.

Find peaceful escape in these underrated state parks, some of which are bigger than many national parks.

For the best slopes, hotels, restaurants, and more, we’ve got your Whistler vacation covered.

If health is the new wealth, then Blue Zones travel offers one of the most immersive get-rich-quick schemes on Earth. Afar takes a closer look at a program at Andaz Costa Rica at Peninsula Papagayo.

Here’s how to have a culinary-centric trip in Greenville, South Carolina.

Escape the cold with a visit to one or more postcard-perfect Hawaiian islands—plus, how to give back while you’re there.

But it remains unclear what role they would play in the possible lifting or loosening of European travel restrictions.

There’s a great big world of new experiences right in our North American backyard (and you don’t even have to like skiing to enjoy them).

There’s something about a hotel room that can lull travelers into the best sleep of their lives. We try to find out what it is.