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New research shows that trip planning can in fact lift our spirits. We can attest it has worked for us.

Author Lauren Shockey’s colorful book presents hangover cures and remedies found across the globe, in the form of traditional and delicious dishes.

From lively luxury to secluded romance and even laid-back bohemian vibes, these Cayman Island hotels offer something for everyone.

From lakeside villages to alpine towns, Switzerland’s Christmas markets shine with festive lights, fondue chalets, flying Santas, and more.

At Les Bassans in Brittany, travelers will find cool sea air, Nordic-inspired spa rituals, and unfussy hospitality from the French-owned Fontenille Collection.

Membership in this global network of airport lounges, once a coveted benefit of signing up for select travel credit cards, has lost some of its shine recently.

In Botswana’s Moremi Game Reserve, Tawana is the latest lodge from conservation-minded Natural Selection.

With its high-energy Boardwalk, treasure trove of boutique shopping, and time-tested seafood shacks, this coastal South Carolina destination offers so much more than beautiful beaches.

These three days will include relaxing mud baths and organic, farm-to-food-truck experiences.

Discover a bounty of surprises in this resurging city in Western New York.

When a group of photography enthusiasts joined AFAR and Nikon on an epic adventure to Morocco, they experienced the country through a variety of NIKKOR lenses coupled with the Nikon D7500 and D850 cameras.

Fuel the People works with local BIPOC-owned restaurants to nourish thousands of people at protests and social justice events.

Visit under-the-radar towns, take a cooking class with a cookbook author, and eat at an agriturismo in the countryside.

Our vacations wouldn’t be possible without the tour guides, housekeepers, concierges, cooks, and bartenders we encounter along the way. Here, their suggestions for making their days—and your trips—just a little bit better.

Spending the day in fantastical splendor? Yes, please.