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It turns out the “Star Wars” galaxy isn’t terribly far, far away.

As the storm moves toward the United States, airlines and airports are adjusting accordingly.

With a “half-on, half-off” philosophy and small groups that never exceed 20, Roam by Tauck is designed for travelers looking for a flexible adventure.

AFAR hotels expert Jennifer Flowers reflects on her first surfing lesson, how Hawai‘i is taking big steps to protect its oceans, and what the state means to her.

Eat, sleep, and live your childhood dream with a bird’s-eye view at one of these tree house hotels.

Located on a secluded crescent shore in Saint Lucia, BodyHoliday pairs a beach vacation with an abundance of activities and well-curated spa offerings to renew body, mind, and soul.

Another cruise line has shuttered in the wake of the pandemic. Experts weigh in on how to best insure your cruise booking in the case of financial default.

A new visitor center and museum are opening at the Calanais Standing Stones on Scotland’s Isle of Lewis, making a visit to these 5,000-year-old stone structures much more enticing.

From Paris to Cape Town to New York City, gourmet establishments across 15 international cities will open their doors to chefs from conflict-torn countries as part of the annual Refugee Food Festival.

Wine, animals, and some of South Africa’s top accommodations make up this exciting adventure with Tauck.

On a Venice Simplon-Orient-Express rail journey from Italy to France, guests experience slow, intentional travel in all its glory on classic Art Deco train cars.

You don’t have to go too far from civilization to see maximum constellations.

Taste your way through Aruba’s diverse cuisine with stuffed cheese, conch stew, savory pastries, and more.

Go beyond the châteaux (and crowds) of the Loire Valley.

From soulful music to diverse dining, explore the neighborhoods that define the city’s creative energy.