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In a nod to a bygone era of travel, a celebratory 100th anniversary inflight menu will pay homage to elevated hors d’oeuvres and entrées of the early 20th century.

Local legend Jake Gibb shares why Huntington Beach—from its block parties and fishing holes to fire pits and friendly vibe—is the perfect place to enjoy the outdoors in every season.

If you’ve already been to the Latin Quarter and Saint Germain-des-Prés, consider exploring these other parts of the city on your next trip to Paris.

These 10 singular places offer history, shopping, a warm welcome, and some seriously good fish and chips.

The trail will include historical markers that share Black history and heritage insights throughout the state.

The best places to see cherry blossoms from one end of Japan to the other. Plus, where to find some of the country’s top festivals.

Two boundary-pushing chefs have transformed a tiny East Village restaurant into a space that welcomes everyone. The delicious, inventive food is almost secondary.

The cruise industry, often criticized for its heavy environmental impact, is committed to eliminating carbon emissions within the next three decades. Here’s an in-depth look at how far cruise ships have come, really.

Your guide to the murals, events, and cultural spots that showcase Bermuda’s art scene.

Enjoy races and experiences that make the island a top destination for the 2026 sailing season.

From sustainable cars to smarter packing strategies, AFAR’s editors share the ways they’re going to travel differently—and better—in 2024.

A glass-by-glass guide to investigating two AVAs in this laid-back wine region.

The travel writer and photographer looks forward to honoring past relationships and finding new perspectives in familiar places.

Going now alerts Elite members when there are points bargains on international and domestic flights, in business, economy, and more.

It’s earned the nickname “the Spa City” thanks to its mineral waters.