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These are the services and gear that we couldn’t leave home without this year.

The grandiose river journey combines sailings along the Columbia River in the West, the Mississippi River through the heart of the country, and the Eastern Seaboard.

The Broad will be the first museum in Los Angeles to display a major exhibition of the artist’s work.

The luxury I. M. Pei–designed Midtown marvel is near Central Park—and it’s open to overnight guests again with a reimagined lobby restaurant and bar worth a visit even if you aren’t staying at the hotel.

The airline’s latest lounge space for its first-class travelers pays homage to Boston’s seafaring roots with lobster rolls, chowder, crab cakes, and maritime-inspired decor.

These international hotels offer eco-conscious and stylish accommodations that will leave guests with a clean conscience.

Sensory rooms date back to the 1970s, but have grown in number in recent years.

From wine routes to national parks, here’s where to go for fewer crowds and maximum rewards.

From Michelin stars to hidden tapas joints and locally led paella-making workshops, immerse yourself in Valencia’s diverse food scene.

Each year, Las Fallas celebrations take over Valencia to usher in spring. Use these tips to enjoy it like a local—even if you aren’t visiting during the festival itself.

More people are gravitating toward saunas in Greenland and helicopter yoga in Kenya—where no one is around for miles.

Get more time amid 11,000-foot peaks, somewhere in-between glamping and roughing it.

From Montauk to Jackson Hole, a new wave of hotel openings is bringing fresh energy to iconic destinations through design-rich spaces rooted in local character and lore.

The history and lore of Halifax keep the evolving city grounded in its maritime roots.

From conch fritters to Carnival, discover how history and culture come alive across St. Croix, St. John, and St. Thomas.