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The Rialto Bridge is the oldest of the four bridges spanning the Grand Canal, and without question it’s one of the most iconic sights in Venice. There has been a bridge at this site since the 12th century, connecting the districts of San Marco and San Polo, and until the Accademia Bridge was built in 1854, the Ponte di Rialto was the only way to cross the canal on foot. Early versions of the bridge were made of wood and eventually succumbed to fire or collapse, until its current incarnation was constructed of stone by Antonio da Ponte in 1591. Beyond the mandatory walk across the single-span stone bridge, there is an open-air market at its eastern foot that is worth a wander. Skip the stores selling jewelry on the Rialto Bridge itself, however; you’ll find better quality and value in other parts of the city.

The roots of this Mediterranean Revival-style boutique hotel go back to 1914, when a local grocer created the tropically inspired property to house his visiting vendors. Nearly a century later in 2010, hotelier and style guru Liz Lambert added the place to her mini-empire, reviving the grounds that still feature magnolia, palm, and cypress trees planted by the original owner. Set on a quiet section of the River Walk near the museum corridor, the restored building (which is on the National Register of Historic Places) houses 27 guest rooms decorated in a designer-meets-flea market aesthetic, with bright pops of color and plenty of personality. All are pet-friendly, and feature stocked SMEG fridges, Red Flower bath amenities, custom serape bathrobes, and complimentary coffee and Wi-Fi; suites have sitting areas, terraces, or other perks. Room service comes from the in-house Ocho restaurant, but it’s better to head down and eat there in person to take in the cheery setting, river views, pan-Latin menus, and cocktails that highlight rum (as a nod to Havana) and tequila (an homage to San Antonio’s Mexican roots). A regular calendar of happy hours, musical performances, and cultural events round out life at this vibrant hotel.

On arrival to Istanbul, many tourists order the chicken şiş (chicken kebab) for a meal because it’s familiar and safe, but they’re really missing out on some of the best food in the world! I encourage anyone visiting Turkey to gastro-travel through the country’s tasty cuisine and sample the many Ottoman dishes and succulent regional kebabs on offer. My favorite place to take guests is Fuego Cafe & Restaurant in Sultanahmet. Fuego opened in early 2012 and is fast becoming one of the most reputable restaurants in the tourism precinct. The outstanding service by owner-operators Can, Ali, Mehmet and Salih has earned the restaurant accolades. Try the Ali Nazik (minced beef on yogurt, eggplant and tomato mash), Hünkar Beğendi (tender lamb on a bed of smoked eggplant puree) or pilic dolma (stuffed chicken with a rich saffron sauce) and wash it down with a glass of Turkish wine from the comprehensive wine list. The restaurant is also open late, so pop in for a nightcap or two on your way back to your hotel. If you’re a coffee drinker, ask Can, a former barista, to brew you a cappuccino, latte, espresso, French coffee, Irish coffee, or even a herbal tea. Fuego welcomes guests for breakfast, lunch, and dinner all through the year and can accommodate people with food intolerances—just ask your waiter for recommendations.

Good luck if you’ve come here to witness the eponymous monster—though, given the dark, brooding waters of Loch Ness, seemingly anything is possible. At the very least, you’re bound to enjoy some beautiful scenery, from verdant shores to snowcapped peaks. One of the best ways to experience the loch is by boat tour, several of which leave daily from the Loch Ness Centre & Exhibition in Inverness. Alternatively, you can drive up the A82 highway along the lake’s western shore, stopping at such spots as Castle Urquhart, a romantic stone ruin that’s some 1,000 years old.

Fancy trying to get a gander at the Loch Ness Monster? There’s only one way and that is on a boat trip out onto the deep and foreboding waters of Loch Ness. “Nessie” has certainly defied many a scientific attempt at location. The earliest mention of the serpentine beast with a snakelike head dates back to Adomnán’s account of the life of St. Columba, completed in the late 7th century. Cruises leave from just south of Inverness and feature interpretive guides who can tell much more than monster stories.

Just 33 miles northeast of Avignon, the town of Vaison-la-Romaine is home to some of France’s most significant archaeological finds. The Ouvèze River flows through the village, creating two separate banks. On the left, a medieval town features enchanting fountains, houses built into the sides of cliffs, a towering belfry, and the ruins of a 12th-century castle. On the right, the new town surrounds an ancient Roman village, complete with preserved dwellings, a theater from the 1st century C.E., and a Gallo-Roman bridge. Amid the Puymin and La Vilasse archaeological sites, you’ll also find the imposing Our Lady of Nazareth Cathedral (built in the 11th and 12th centuries) and the St. Quenin Chapel (with an apse dating back to the 13th century). A 9-euro (around $10) pass grants 24-hour access to all the sites with guided tours if desired, but you can also just wander the cobblestone streets for free, discovering ancient doorways, striking facades, and hidden statues as you go.

Though it’s technically part of Eilat and connected to endless local activities via a beachfront promenade, the 375-room Dan feels like an ecosystem unto itself, complete with multiple waterfalls, pools, restaurants, and even squash courts, plus a spa, salon, and disco. Not your average megaresort, the venerable lodging was designed by globetrotting interiors guru Adam Tihany, who grew up just a few hours away in Jerusalem. For the full effect, consider one of the new rooms or suites, which feature muted, desert-chic décor, but know that any room will come with the most important amenity—views of the Red Sea. When you’re ready to leave the property, a whole menu of snorkeling and diving excursions awaits, as does Eilat’s Underwater Observatory Marine Park. The hotel is also happy to arrange jeep tours through the desert (don’t miss the Red Canyon and Solomon’s Valley) and visits to the International Birding and Research Center Eilat, known for its flamingo pools.

Located in the northwest corner of the park, just below the travertine terraces of the hot springs that gave the property its name, Mammoth Hot Springs Hotel has recently broken ground on the second phase of a two-part renovation that is updating the historic 1936 structure’s 97 guest rooms. The 118 basic-but-comfortable cabins are still available in the meantime. While some have en-suite bathrooms (a few enjoy an enclosed six-person hot tub), others require sharing lavatory and shower facilities. All guests have access to the hotel’s restaurant and grill—a good spot for sipping a huckleberry margarita at the end of the day—but most can be found observing the elk and bison that roam free on the grounds from their cabins’ small front porch. If you need a break from wildlife viewings, self-guided tours of old Fort Yellowstone, built for the Army cavalrymen who once protected the land and which today houses the park’s headquarters, are available.

Since opening in 1819, Australia’s first barracks has housed British convicts, female immigrants, destitute elderly women, courtrooms, and government offices until it was finally declared a museum in 1979. During a twice-daily tour, or with the help of an audio guide, visitors get a glimpse of how high-skill prisoners lived, worked, and slept (on hammocks) during the 19th century—often freely working in the city by day but sleeping alongside more than 1,000 thieves, conspirators, bank robbers, pirates, and bushrangers by night. Offered in the original convict bakehouse and store, a house-made pot pie, burger, or cake with a schooner of beer at Bakehouse is a welcome end to the experience. Outside, freedom has never felt so good.

Without any roads for at least 100 miles in any direction, Iniakuk Lake Wilderness Lodge is so remote that getting to Fairbanks is only the start of it. Reaching the fly-in-only property, which has three bedrooms and one suite, involves two more flights, the last leg a floatplane to serene Iniakuk Lake, some 60 miles north of the Arctic Circle. Not secluded enough? Guests can opt for two even more far-flung cabins—both situated deep in Gates of the Arctic National Park, and both involving yet another flight. Whichever option you choose, jaw-droppingly-gorgeous nature awaits, from sand- and gravel-lined beaches for tranquil strolls to vast open tundra for watching hundreds of migrating caribou, all with the immense peaks of the Brooks Range as a majestic backdrop. All-inclusive tours also include personalized guided adventure excursions that may range from dogsledding through winding river valleys to overhead flight-fishing (which is as amazing as it sounds) for arctic char.

Set on the western side of Circular Quay, the Museum of Contemporary Art Australia (MCA) is the country’s leading institution for modern art. While access to touring international exhibitions from the likes of Tatsuo Miyajima and Annie Leibovitz incurs an entrance fee, the permanent collection of more than 4,000 contemporary works by Australian and Torres Strait Islanders, from Gary Carsley to Lena Yarinkura—plus a rare collection of artist notebooks, music, letters, and sketches—is always free. Come on Wednesday night when the gallery is open until 9 p.m., or for the adults-only Art Bar on the last Friday of the month. The rooftop café offers occasional live music and DJs plus glittering views of the Sydney Opera House and Harbour Bridge after dark.

Modern luxury meets southern hospitality at the Four Seasons Hotel, where the emphasis on service means no detail is too small. Have your loafers born the brunt of marathon city tours? The hotel provides free overnight shoe shines. Want to impress the little ones? Family-friendly touches such as a mini check-in desk, kid-sized robes, and sponge letters arranged around the bathtub to spell out children’s names won’t disappoint. No one would fault you for hunkering down in your plush neutral-hued room, which couples a marble bathroom, complete with deep soaking tub, separate shower, and C.O. Bigelow products, with sweeping views of Midtown, plus one sweet feature: chocolate-chip cookie delivery before bedtime. But there’s plenty of motivation to venture out, including a spa with an interactive aroma bar, a moody gray lounge inspired by beloved Wes Anderson character Margot Tennenbaum, and Park 75, a seasonal restaurant that utilizes ingredients pulled straight from the hotel’s terrace garden.

Towering 42 stories over the Mong Kok district on the Kowloon Peninsula, the Cordis is one of the best options for adventurous travelers looking to experience the “real Hong Kong.” The hotel is surrounded by mazes of markets. as well as shops and restaurants that are popular with locals. But getting off the beaten path doesn’t mean foregoing luxury. The Cordis has rooms with plush bedding and oversized windows, as well as homey touches like soft carpeting.

The biggest draw of the Cordis, Hong Kong, is its collection of 1,500 works of contemporary Chinese art, one of the largest hotel collections in the world. Guests can browse the collection on their own with the help of free iPod art tour cards. The hotel attracts an edgy crowd of young artists and professionals who mingle in the Garage Bar—a food truck and craft beer destination with Western-Asian fusion food and a selection of over 40 brews—late into the Kowloon night.

Posada Borravino is tucked away along one of Mendoza’s oldest poplar-lined streets in the city’s Chacras de Coria neighborhood. The country inn has eight distinct guestrooms that offer a peaceful respite in a quiet Mendocenean neighborhood. The hotel’s design is simple but elegant. Rooms feel clean and refreshing with rustic yet stylish furniture, patina walls, and high, white-washed wooden ceilings.

A boutique hotel experience in every sense, here guests frequently mingle in the sun-drenched living room and cultivate friendships over bottles of malbec and long evening asados (barbecues). The back garden provides an inviting place to enjoy a good book, dip in the small swimming pool, or simply soak up the tranquil atmosphere. The staff is friendly and knowledgeable about what to do and see in Mendoza—from winery tours to adventure activities. In the evenings, Posada Borravino is lit up by dozens of scented candles, creating a magical ambience that casts a rosy glow on your entire stay.

A longtime favorite among royalty, rock stars, actors, and visiting dignitaries, the Langham hotel completed a $30 million renovation in December 2014. London-based GA Designs was charged with retaining the hotel’s stately character—check out the original fireplace transplanted from the Sydney’s beloved Elizabeth Bay House—while creating a sun-drenched new look dressed in white, amber, and silver. The new design also maximizes the property’s Darling Harbour views, most notably in the opulent lobby, whose Calcutta marble floor and gold-leaf paneling are reminiscent of a high-end spa. What hasn’t changed is the Langham’s superlative customer service. Guests can request a chartered yacht or helicopter to get to their show or meeting, and arrange a private picnic, tennis match, sunset Harbour Bridge climb, or tour of the hotel’s display of Sidney Nolan paintings (Australia’s largest private collection of his work). There’s even a discreet entrance and in-room check-in for guests who want maximum privacy, as well as an unpacking service for travelers eager to feel at home right away.

Dornier’s modern cellar and production facility is quite different from the traditional 18th- and 19th-century buildings you’ll see in the winelands. For example, a pool above the cellar regulates the temperature of the wines in an eco-friendly way. Its reflective surface also helps keep the entire subterranean building cool. The cellar’s overall design pays homage to the Dornier family’s history in the aviation industry. Contact the winery in advance to arrange a tour of the facility, then enjoy a tasting of award-winning wines like the Dornier Donatus White (a blend of chenin blanc and rich sémillon), the Dornier Merlot (with hints of plum, mint, and roasted nuts), and the Cocoa Hill Sauvignon Blanc (featuring notes of mulberry, roasted oak, vanilla, and spice).