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The hotel company’s loyalty program currently covers more than 1,400 properties across 28 brands. Here’s how to best benefit from a membership.

Relais & Chateaux has big plans to help its global network of culinary-minded hotels and restaurants operate more sustainably.

A resident shares favorite local haunts and tourist tips, from the Trevi Fountain to the Vatican.

These 10 superb retreats—many of them new or renovated—allow you to truly live like a local.

Venice in the off season is its most cinematic.

There are some exciting new developments in the Danish capital’s hotel scene. Here’s where to stay on your next trip.

Crystal Vinisse Thomas, Hyatt Hotels’ global brand leader for lifestyle and luxury brands, shares how these Hyatt hotels are offering singular destination experiences to guests.

Chile’s Tierra Atacama lodge has reopened with a renewed focus on Atacameño culture and excursions to geysers, salt pans, and lunar landscapes

From tonkotsu ramen to numbing Sichuan cuisine, immigrants are spreading Michelin-recommended flavor across the city.

Field Station is launching in 2023 in Moab, Utah, with rates under $200 per night.

Kimpton Hotels & Restaurants is offering online therapy services to guests through a partnership with Talkspace.

From taprooms with patios and off-leash parks to welcoming hotels, four-legged travelers are treated like locals at every turn.

Whistler draws visitors with art, culture, food, and boundless natural beauty year-round.

One of Rajasthan’s most celebrated hotels is grand in both scale and design—and surprisingly family friendly.

With vibrant, yet classic design (including gorgeous Art Deco touches) and top-notch creature comforts, the new Virgin Hotels New Orleans brings dreamy lodging to the nerve center of one of the city’s most stylish, resurgent neighborhoods.