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With a new luxury hotel, a promising restaurant scene, and loads of outdoor adventure, this jewel of the high desert makes for the ideal escape from the City of Roses.

This 1918 mansion in the Danish capital’s posh Østerbro neighborhood has been given new life as a private villa with seven bedrooms and bespoke amenities.

An insider dishes her secrets for enjoying Tokyo’s amazing food scene.

Pick a podcast, gas up (or charge up), and hit the road for one of these epic drives.

Some of the best bits of travel—exploration, exercise, and connection—can also be beneficial to your health.

A growing number of Puerto Rican chefs and restaurateurs are turning to homegrown ingredients—and making dining on the island more sustainable.

Sin City is known for casinos and clubs—but it’s also home to great vegan restaurants, outdoor adventure, and top spas.

Sip shochu made from local sweet potatoes, eat sashimi from Kinkowan Bay, hike forest trails, and relax in mineral-rich baths in Kyushu.

From two long-awaited riverboats in Colombia, to a new Ritz-Carlton mega-yacht and reborn ships that will sail the Great Lakes, these are the cruise ship launches we’re most excited about in 2025.

From hotel upgrades to first-class bullet train rides and multicourse meals, now is the time for U.S. travelers to splurge in Japan, while the yen is the weakest it has been in more than three decades.

Get away from the city with one of these close-by destinations throughout Northern and Central California.

Occupying a peaceful corner of Costa Rica’s biodiverse Peninsula Papagayo, the new Nekajui, a Ritz-Carlton Reserve, lets travelers commune deeply with nature and local culture.

The ideal day in this California city is surprisingly affordable.

Why Tahiti’s spectacular natural and cultural experiences are the ultimate way to embrace the slow travel movement

Whether hiking, fishing, or whisky tasting, explore Scotland the sustainable way.