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AFAR’s editor in chief shares a vision of travel reimagined.

One writer on Samish Island, the family retreat that taught her the art of paying attention.

Luxury hotels are as much for locals as they are for travelers.

The city’s food scene hit it big by starting small.

The temporary ban has been extended to the U.K. and Ireland, effective midnight March 16, but U.S. citizens and their families are exempt.

The city is getting Australia’s first capsule hotel.

As the world-renowned London theater teeters on the brink of permanently closing, AFAR’s editors reflect on what the Globe means to them.

Amazing must-dos on the Parisian culinary scene in the upcoming months

Need a quick trip to bask in the sun? Here are 3 great options across Florida.

Run by a local Bedouin tribe, the first long-distance hiking trail in mainland Egypt aims to support and preserve the culture of those who have been traveling these ancient routes for centuries.

Sometimes the lessons we learn while traveling come from the most unexpected teachers.

The BVI Tourist Board’s Seeds of Love campaign is replanting trees lost during the 2017 hurricane season.

Sustainable tour operator Kin Travel has teamed up with the International Fund for Animal Welfare (IFAW) to offer two special adventures that are equal parts marine masterclass and beach party.

A vibrant ongoing display will decorate 2.5 acres of a landmark building’s exterior in front of downtown Chicago’s riverfront promenade.

Let this food expert guide your culinary adventures in Italy.