Search results for

One of the country’s largest Asian markets, this massive complex has anchored the International District since 1928—and contains a Japanese bookstore, a 12-station food court, and a Taiwanese hot-pot hot spot: The Boiling Point. Its shelves stock everything from curry to durians and juicy kalua pork, plus surprisingly good, affordable freezer bags to preserve your haul on the way home. Fancy a quick bite in the food court first? Hit Uwajimaya’s Asian deli last and pay at the express lane. While one-stop shopping rocks, fans of Asian curios and calligraphy supplies may want to wander to nearby Kobo (koboseattle.com) or Deng’s Studio and Art Gallery.

Devout foodies flock to the hawker stands in Singapore, one of the world’s cleanest cities. Check out the tasty Hainanese Chicken Rice at the famous Maxwell Food Centre; you’ll want to find the Tian Tian stall. Explore the other stands and salivate over the combination of Malay, Chinese, Indian, and European flavors with such items as barbecue pork, steamed pork buns, fish cakes, and Hokkien mee (seafood pasta infused with special flavors). —Susan Sparks This appeared in the August/September 2013 issue.

The Blue Star Contemporary Art Museum is the first and longest running venue for contemporary and modern art in San Antonio. It features a plethora of exhibitions each year and always has something going on at the museum. It also hosts concerts and performance art events. The museum is a great place to visit and has had a significant impact on the surrounding communities and the city of San Antonio. One of the best things about the museum is that it’s accessible from the River Walk trail network and can be reached from downtown on a short bike ride. It’s located in a great neighborhood with no shortage of activities, so it’s worth the trip even if you aren’t a contemporary art lover.

Anyone with an iota of interest in art will certainly visit the Prado while in Madrid. But be sure to save some time to visit another nearby museum, where there’s something wonderful to see before you even get inside. Just a 5-minute walk down Paseo del Prado you’ll find the CaixaForum Madrid, with its awe-inspiring vertical garden. From a distance, you might even think you’re looking at a mural there on the wall, but as you approach, the lush greens and earth tones come to life with varying textures that are luscious and welcoming. A masterpiece where nature is the medium!

Bauhaus—the German design, crafts, and architecture school founded in 1919 by Walter Gropius—is one of the most famous design movements of the 20th century, and this Berlin museum shows its impressive breadth and influence. Designed by Gropius himself and completed in 1979, the building holds a wealth of Bauhaus items such as furniture (lamps, chairs, tables), ceramics, photography, and theater pieces by an array of the movement’s most famous teachers and practitioners, including Gropius, Johannes Itten, Paul Klee, Lyonel Feininger, Wassily Kandinsky, László Moholy-Nagy, and Ludwig Mies van der Rohe. (Note: The museum is temporarily located in the Charlottenburg district while the main building is being renovated and extended to pay tribute to the movement’s centennial.)

The place of choice to watch the sunset is the quarter of Little Venice—a clutch of balconied fishermen’s houses dressed in colorful paint and reflecting the waters of the sea beside them. Numerous charming tavernas live here, too, so it’s a great place to end up after a walk. The narrow alleys can get crowded when ships are docking, and the restaurants and bars sometimes overcharge, knowing they’re in an enviable location.

When a restaurant has only four items on the menu, chances are good it will be an expert at preparing them. Myeongdong Kyoja is one such establishment. The restaurant’s signature dish is kalguksu, a hearty soup with chicken broth, hand-cut noodles, minced meat, dumplings, and vegetables. Also on offer is kongguksu, a cooling soup of soymilk broth and nutrient-rich chlorella noodles that’s perfect for summer. On the other end of the spectrum is guksu, a wheat-noodle dish coated with spicy red-pepper paste. Lastly, there are mandu—baskets of steamed dumplings stuffed with fresh pork and vegetables. As servings here tend to be large and optimal for sharing, it’s best to come with a friend or two.

The Derg Inn is a charming gastropub on a tree-lined road in the tiny village of Terryglass in County Tipperary. It’s a popular spot for boaters on the Lough Derg and the River Shannon, which is just a few minutes’ walk away. Tuck into tasty steaks, pot roasts, fish and chips, or the house special, the Derg burger, made of 100 percent Irish Hereford beef and served with bacon, cheese, mushrooms, onions, salad, and chips. The pub has a good selection of craft beer and a specialty Irish whiskey bar, as well as a roster of regular music and events.

Founded in 1479 (yup, that pre-dates Columbus’ “discovery” of the Americas) the University of Copenhagen is the oldest University in Denmark and one of, if not the-oldest in Scandinavia. It is also consistently ranked as one of the top 50 Universities in the world. The University’s old central campus sits on Frue Plads and is flanked by the nearby Round Tower and Vor Frue Kirke. While the building currently predominantly houses administrative staff and the old ceremonial hall, it has an impressive front-facing structural entrance and is still in active use by the University.

Oro enjoys the dual honor of receiving a Michelin star in a new phase of its history as well as during a new phase in the career of its chef, the famed Felipe Bronze. In this second version of Oro—the first iteration was a source of much delight—Bronze has added a twist to his notions of avant-garde cooking, using foreign textures and flavors in conjunction with local traditions. There are two tasting menus: Creativity, which features main courses, and Affectivity, which is just snacks and sweets, served without utensils. You may also want to go a little crazy when it comes to recommendations from the sommelier, who is none other than Bronze’s wife, Cecilia Aldaz, originally from Mendoza, Argentina, and a noted expert in the field.

On the principal Orkney island, some 30 miles from the north coast of mainland Scotland, sits the best-preserved Neolithic settlement in Western Europe. From 3000 to 2400 B.C.E.—long before Stonehenge or even the Egyptian pyramids—Skara Brae was a thriving village, full of farmers, hunters, and fishermen. It was rediscovered in 1850 after a particularly strong storm and now serves as a fascinating tourist attraction, complete with nine surviving Neolithic houses. Outfitted with stone furniture made 5,000 years ago, the dwellings are linked by low corridors, roofed with what are believed to be original slabs of boulder. When you’re done exploring the village, head to the visitor center to view additional artifacts like gaming dice, tools, and jewelry.

There isn’t much to do in Laborie, but the colorful spot on the southwestern coast offers visitors the experience of an authentic St. Lucian fishing village. The point is to slow down to local speed. Enjoy the views of the white-sand shore lined with pirogues, the traditional fishing canoes. Walk around the village, where plywood homes and ancient churches exist alongside newer structures. Whet your appetite with a trip to the open-air market, where you’ll spot green figs (bananas) and cassava bread for sale. Settle in for a grilled lobster lunch with a side of breadfruit at Mama Tilly’s. Then walk north along the water to Rudy John Beach Park, a shaded stretch of sand ideal for an afternoon nap and sunset.

This is an island original. Not only is this pub home to the namesake Rum Swizzle cocktail, it’s also the oldest watering hole in Bermuda. Still family-run, this famous establishment first opened in 1932. The bi-level restaurant has a patio and newish gift shop, along with the old-school bar with its walls covered in graffiti left by drinkers. The menu consists mostly of pub fare—shepherd’s pie and the fish sandwich are two popular choices. Breakfast is available weekends until 3 p.m. You’ll likely want to order the bar’s signature drink: The Rum Swizzle is a blend of light and dark rums and a variety of fruit juices served over ice. (The place also now boasts a second location, called simply the Swizzle, in Warwick on the western end of the island.)

Sitting right next door to the Basilica of Notre-Dame in the heart of historic Montréal, St-Sulpice Seminary is the second-oldest building on the island. (The oldest is the 1671 LeBer-LeMoyne House, roughly six miles from the center of the city, which now houses the Musée Lachine.) The seminary dates from 1687, and remarkably it is still used for its original purpose: to house and train Sulpician priests. Sadly, this means the building is rarely open to the public. (Rarely is not an understatement here—apart from some tours in 2017, the last time the general public was allowed through its gates was in 1967 during the Expo.) Though you can’t tour the building, you can admire its gray stone architecture from the street. Especially noteworthy is the clock on the façade, built in Paris and installed in 1701, making it one of the oldest such clocks in North America.

Located in a quasi national park about 20 kilometers due north of Osaka, this 87-year-old ryokan-style property has maple trees as neighbors. The park teems with nature, home to 1,300 plant species and 3,500 insect species. Despite its proximity to the city, Otowa Sansou is a tranquil place to stay, especially spectacular in the fall when the maple leaves gracefully morph from green to fiery red. The traditional Japanese inn is a window to the past, with a pretty, central courtyard shaded by maple trees, and shoji (paper sliding screens), tatami, and lanterns used in the design.