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Why we love it: A classic St. Pete stay with a beachfront location and retro vibe

The Highlights:
- Cabana rooms with private patios by the pool
- The largest heated pool on St. Pete Beach
- A beach bar with frozen cocktails and live music

The Review:
Nicknamed “the Santorini of St. Pete Beach” for its white-and-blue color scheme, the Postcard Inn on the Beach strikes a balance between playful and sophisticated, attracting families and young couples alike. Set right on the beach, the property boasts a large heated pool, fitness center, and beachwear boutique, plus extras like a fire pit, beach cabanas, bicycles, and fun games like ping-pong and beach volleyball. The 196 bright, breezy guestrooms feature local artwork that pays homage to St. Pete’s surfers and sun worshippers of yesteryear, plus lime, teal, and sea foam accents for a funky vibe. Those looking for a little something extra should book one of the cabana options, which come with private patios right by the pool.

In the morning, guests can fuel up with locally roasted Kahwa coffee and freshly baked donuts at on-site cafe, P.S. Grind. Later in the day, head to the Beach Bar & Snack Shack for sandwiches, frozen cocktails, and live music, or Stamps Lobby Bar and Restaurant for blackened mahi tacos, barbecue dry-rubbed burgers, and other classic American dishes.

In a haven for healthy eating like Laguna, The Stand stands out for its vegan menu full of plant-based, cruelty-free dishes. Established in 1975, the Thalia Street mainstay has switched hands from one local to another over the years, but has always maintained its focus on good-for-you fare. Come here for everything from freshly squeezed juices and nut-milk shakes to sandwiches, salads, and burritos made with steamed whole-wheat tortillas. If you’re feeling adventurous, opt for the special tamale and guacamole plate, which features a homemade vegetable tamale with organic pinto beans, guacamole, salsa, cabbage salad, and The Stand’s original sweet-and-sour dressing. Just be sure to save room for the fresh fruit soft serve, which you can top with vegan chocolate chips, raw almonds, big flakes of coconut, and more.

A larger, more luxurious alternative to an inn-style getaway, the ocean-facing Gurney’s Montauk Resort offers gorgeous views, plush accommodations, and top-notch amenities, including a whopping 2,000 feet of private sandy beach. The spa is the star attraction and includes a Finnish sauna, steam room, Roman bath, and saltwater swimming pool, all of which are only open to guests to maintain a quiet, exclusive ambience. Other property highlights include a salon, fitness center, and selection of restaurants, ranging from Scarpetta Beach (which serves Italian cuisine) to Tillies (a more casual bistro with hearty American fare and brunch specialties on weekends). Not surprisingly, the guest rooms and cottages are especially luxe, with lovely wooden floors, walk-in rain showers, and big windows with sweeping sea views.

Of all of the night clubs in Miami, LIV is the most famous. Located at the Fontainebleau Hotel the club fuses the appeal of an ultra exclusive lounge and a high-energy nightclub. With over 18,000 sf of beams, LED lights and VIP lounges, LIV sets the stage for the ultimate nightlife experience. For the locals, make friends with some of the promoters around town to beat the long lines and velvet rope. Also, visit the website to purchase tickets to some of the best EDM acts in the world.

Four hundred years of playful history—that’s the purview of the Princeton Doll and Toy Museum, which has a collection of antique dolls and toys from the United States and abroad. Among its holdings are a rare papier-mâché clapper doll and papier-mâché ladies, as well as a “stump doll” that is believed to be nearly 600 years old. In addition to dolls and vintage toys, the museum exhibits feature miniature doll house rooms and all sorts of doll accessories. A research library, gift shop, and appraisal and restoration services are also on-site.

This five-star beachfront hotel toes the line between being a hub of activity and a luxurious, only-in-Southern-California hideaway. For restoration, head to the sprawling spa for a customized wellness-oriented treatment or a meditation class. Mind cleared, make your way to the on-site outfitter Compass Sports—where staff will coordinate local mountain biking, paddleboarding, hiking, and surfing expeditions—or to the palm tree–lined, mosaic-tiled pool. Big ocean views and a light, airy design define the 250 rooms; for guests seeking extra solitude and space, there are bungalow suites, which are essentially private beach houses. At the hotel’s three eateries, it’s all seasonal all the time, from the fresh morning juices to evening cocktails. That ethos peaks at the fine-dining restaurant Studio, where executive chef Craig Strong creates elegantly plated French-meets-California dishes using locally sourced fish and meat, along with vegetables picked from the hotel’s 1,000-square-foot garden. Pro tip: In a setting this transporting, you almost want to break into song. Good news—the hotel will rent out mini guitars to guests for the duration of their stay.

Hoi An’s iconic noodle dish was tangled in mystery for decades. Then writer David Farley came to town.

Situated in the suburbs just outside Copenhagen, Charlottenlund Beach Park is a small oasis in one of Denmark’s wealthiest areas. The old fortress retains several naval artillery batteries in a space that has been converted to a park and overlooks a small, but beautiful, Danish beach. Just behind the park you can head into the park itself, which is a richly forested area that is absolutely stunning in fall. Head to the nearby Charlottenlund Palace, built by Christian the VI in 1733, as part of your stroll through the park. There’s also a lovely cafe down by the beach which is open to visitors and offers a view over the water.

The Southernmost Point buoy, at the corner of Whitehead Street and South Street, marks not only the spot for the southernmost point of the continental United States but also the distance (90 miles) to the next country, Cuba. The buoy, installed by the city in 1983, is visited by thousands of people each day. (Before the buoy, a small sign stood at the spot alongside a line of seashells for purchase.) Taking a photo in front of the buoy is imperative for a first visit to Key West, so bring a tripod, or ask a stranger to snap a few shots. Buskers play music, and street vendors sell food and goofy souvenirs and slash open coconuts to drink.

You can find stunning tide pools all along the coast of Laguna Beach, but the ones at Wood’s Cove are unique because they’re deep enough for swimming. Part of a rocky outcropping called Cactus Point—which is also home to Orange County’s only blowhole—the pools are full of exciting marine life, from hermit crabs and sea stars to colorful sea anemones. When swimming here, just be sure to leave everything exactly as you found it. The tide pools fall within a protected area, meaning that taking shells, rocks, sand, or other objects is strictly forbidden. And keep an eye on the tides—it’s best, and safest, to visit at low tide when the risk of crashing waves is minimal.

In an island area of West Maui that draws many transplants and seasonal employees, Dale Simonson’s longevity at 40 years behind a bar is amazing. But top that with his expertise at making tropical drinks and his friendly attitude and the Tiki Bar may just become your favorite Maui hang-out too. Dale is said to know all of his world-wide visitors by name and some will make certain he’ll be manning his tropical “ libation- station” before they book their Maui vacation at the very Hawaiian Ka’anapali Beach Hotel. Here is his recipe for the popular Blue Hawaii: · 14 oz. Hurricane glass · 3 oz. ice in hurricane glass · 1 ½ oz. Vodka · 2 oz. Sweet & Sour mix · 3 oz. Pineapple Juice · Top with 1 ½ oz. Blue Curacao Dont forget the umbrella and floating orchid!

One of Dallas’s earliest neighborhoods, this formerly industrial area just east of downtown has a long history as an entertainment hub, from its days as a hotbed of blues and jazz clubs in the 1920s, to the 1980s, when local bands like the New Bohemians, Butthole Surfers, and Old 97’s were launched from its clubs. Today, the area is not quite as counterculture as in the past, but it’s still got an indie steak, with vibrant street murals and public art providing the backdrop for a host of independent galleries, shops, bars, breweries, cafés, tattoo studios, and over 60 restaurants and 30 live music venues. Among the most iconic music spots are Club Dada and Trees, both of which have been revamped in recent years, as well as The Door, the Prophet Bar, jazz/blues favorite the Free Man, and the century-old Sons of Hermann Hall. As it has grown, the area has also become more family friendly, particularly during events like the annual Deep Ellum Arts Festival, which features stalls from around 200 juried visual artists, and five stages hosting 100 musical acts.

Calle Ocho or Little Havana is where all things Cuban and Latino come together in Miami. Start your walking tour of Little Havana at Maximo Gomez Park (aka Domino Park). If you play dominoes and have the patience to wait for a spot at a table, you will be in on the hottest game this side of the Florida Straits. Or just watch as all ages face off for hours and hours. Then follow the pink marble of the Calle Ocho Walk of Fame that honors Latin stars such as the Queen of Salsa, Celia Cruz. Stop for tostones (fried plantains) and ropa vieja (shredded beef), or a medianoche, a morning or late-night version of the Cuban sandwich with sweeter, lighter bread. And don’t be afraid to try some chicharrones (fried pork rinds). ¡Buen provecho!

A couple of years ago, on Black Friday, my wife and I headed away from the malls of Tucson and into the mountains: Chiricahua National Monument, just west of the New Mexico border in SE Arizona, was one of the last strongholds of the Chiricahua Apaches, who called this area “the land of standing-up rocks.” This particular mountain peak is Cochise Head (elev. 8087'); cock your head to the right and it resembles a man’s profile. The ‘eyelash’ is formed by a tall Douglas fir tree. The volcanic formation is named after Chief Cochise, who died in 1874. About a decade after his death, several hundred of his surviving fellow Apaches were deported to Florida, never to return to their homeland again... The history of the American Southwest is a sobering mix of people on the move with conflicting labels: pioneers/invaders, defenders/terrorists, war/genocide, natives/aliens...It still hasn’t been all sorted out.

The Ferry Building is open every day of the week, but Saturdays are the most fun to visit thanks to the expansive, weekly farmers’ market (a smaller version happens on Tuesdays and Thursdays). Come here for stalls full of fresh produce, locally made cheeses, meat, fish, and plenty of ready-made food. Roli Roti almost always has the the longest line—and for good reason. Its porchetta sandwiches are crispy, decadent perfection. But be sure to save room for all the delightful eateries inside the building too: Hog Island Oyster Company, Fort Point Beer, Dandelion Chocolate, Humphrey Slocombe ice cream, and Reem’s Arab bakery are several highlights.

This was on our list of The Best Things to Do in San Francisco.