Search results for

Whether the final result is burgers, bibimbap, or tea-smoked soy chicken, airlines spend years developing in-flight menus. The process is both a science and an art.

With dazzling views, sophisticated restaurants, and warm service, the beachside Jumeirah Marsa Al Arab brings calm luxury to a city that does everything big.

The lottery to obtain one of the limited spots to witness the phenomenon opens soon.

Where are you dreaming of going next year? AFAR readers cast more than 100,000 votes to weigh in on their favorite global destinations and the best companies to take them.

It’s no secret that Park City offers some of the best skiing and snowboarding in the Beehive State.

Avelo has started flying western U.S. routes with fares as low as $19 each way, and the founder of JetBlue is gearing to launch a new low-cost airline called Breeze.

From coastal wineries producing biodynamic varietals to hilltop vineyards where UNESCO-recognized traditions thrive, these are the overlooked regions wine pundits recommend visiting now.

From Texas to Taiwan, these cities are hosting Nuit Blanche events and pulling art all-nighters.

The Tetons are calling.

The 12-week adventure features stops in Asia, the Middle East, Africa, the South Pacific, North and South America, and Europe. What’s more: All proceeds go toward the Pakistani activist’s nonprofit.

The Peninsula Hotels group is experimenting with “Peninsula Time” to break out of the morning check-in mold.

The UNESCO World Heritage Site is tens of millions of years older than the Amazon. Here’s how to visit.

Nothing solves a bad case of cabin fever like a national park, and Canada is in good supply.

The high-tech versions of yellow immunization cards are on their way.

The National Geographic Society for the first time named the Southern Ocean as the newest of Earth’s five oceans. Dive into what it means for conservation—and travelers.