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Whatever your tastes, we bet you won’t head home empty-handed from Nanjing Road, one of the world’s busiest shopping promenades. Stores along the tree-lined, pedestrian-only section stock everything from state-of-the-art electronics to silk scarves at a fraction of Western prices. But it’s also worth detouring into the side streets, where you may stumble upon market stalls of fresh fish and produce, teahouses doling out dumplings and hot cups of oolong, and cats lazing in slices of sunlight. Photo by Vikkies//Flicker.

Situated on Northeast Portland’s Alberta Street, smack in the middle of the Alberta Arts District, Caravan is an unique alternative to the same old hotels or vacation rentals. The hotel is comprised of six tiny, individually styled houses for rent, from the cabin-like Skyline (made mostly from upcycled material) to the Amazing Mysterium (a vaguely steampunk affair modeled after a vardo gypsy wagon, with lovely additions such as stained-glass windows and lots of built-in shelving). In true Portland style, the houses are clustered together in a “pod,” similar to how many of the city’s famous food carts are arranged. In lieu of a lobby, there’s a central outdoor common area with a fire pit (s’more-making is encouraged, and supplies are provided). Note that live bands perform for guests and a limited number of community members on Wednesday evenings during the summer months, and the whole area gets busy on the first Thursday of every month, when Alberta Street transforms into a pedestrian-only night market-cum-street party that lasts well into the evening.

Ah, Warmoesstraat, Amsterdam‘s heart of darkness, the street that never sleeps. Well, maybe...between 5:00–8:00am, after the junkies leave and before tourists arrive. Set adjacent to de Wallen, the city’s most famous Red Light District, this lively straat is home to the gay leather/fetish scene at shops like Warehouse, The Eagle, Argos, Dirty Dicks, RoB and MrB. Have dinner at Getto, an informal bistro with a less in-your-face gay vibe than other establishments on the street, offering drag queen-inspired burgers and international specialties at reasonable prices. Other dining options include Meatballs, Paella, Wok to Wok, Burger Bar and numerous holes-in-the-wall for pizza, shoarma or frites. For a nightcap hit Stone’s, a dive bar with attitude where the time is always 9:25.

Before World War II, Falls Church experienced its most significant growth during the Victorian era (1837-1901). Today, the city’s Victorian-era legacy lives on in the charming homes and churches along East Broad Street, in between Roosevelt and Washington Streets. A few years ago, the Victorian Society of Falls Church created a self-guided walking tour map for locals and visitors highlighting Victorian architectural styles and buildings like Tallwood (see above picture), an 1870 home whose previous occupants included a descendant of the founder of Yale University, and a brother of President Dwight D. Eisenhower. An important note: all houses except Cherry Hill are private residences and are therefore not open to the public.

The red-light district in Amsterdam is a very busy place with an odd mix of life in one small neighborhood. In a peculiar way it’s very beautiful—there’s so much happening both visually and mentally it takes a bit to process it all as you wander through the rouge-colored alleys. It’s hard to look at the scene without thinking “What if…” And: “How do women end up here? Do they want to be here? In another life, could I be standing in their place?” There’s so much to think about while walking through this area. Even stranger perhaps is that this area is such a major tourist attraction. If you’re looking for seedy, scary alleys, you won’t find them here. But you will see tour groups, families, restaurants, and sex shops.

This restaurant has a simple goal: capture the essence of hygge (Danish coziness) while serving up excellent smørrebrød variations to guests. Enjoy the artful presentation, simple ambiance, and rich flavors that have made this place one of Copenhagen‘s top smørrebrød restaurants. Photo: Restaurant Kronborg (Facebook)

Din Tai Fung is not a Singaporean chain—it originated in Taiwan—but outposts of this restaurant have flourished all over the city, thanks to its addictive dumplings. (Seriously: addictive.) Making the perfect soup dumplings (xiao long bao) is a skill that takes years to perfect. You can see the experts hard at work in glassed-in kitchens at every DTF eatery. To enjoy, swirl a little bit of soy sauce, black vinegar, and chili in a shallow dish of thinly sliced ginger, and dip away. Din Tai Fung also serves up the ultimate comfort food: Beef noodle soup. Its restorative, deep-brown broth with thin noodles can be savored with or without beef brisket. The spicy wontons in a vinegar sauce are also top-notch.

George-Étienne Cartier may not be a household name for many people outside of Canada, but he is recognized there as one of the founders of the nation. The 19th-century lawyer was crucial to rallying the country’s francophone population to the cause, and his impact on Canada included everything from helping negotiate the creation of the province of Manitoba to introducing legislation that established the Canadian Pacific Railway. His life and achievements are celebrated In this house where he lived from 1848 to 1871. It also provides a glimpse of what daily life was like for Montréal residents in the Victorian era.

The Segantini Museum is the true gem of St. Moritz. A beautiful turn-of-the-century rotunda displaying several of the Italian painter’s masterpieces including the top level Alpine Triptych, three larger-than-life oil paintings with scenes of the Engadin valley.

A refined yet rustic restaurant and guesthouse nestled into the rural landscape of Mendoza’s Uco Valley, Finca Blousson is a hidden treasure for wine lovers seeking life’s simplest pleasures. Pair the Bistro’s blend of Argentine and French Provencal fare with wines sourced from the region’s top local boutique wineries, and you’ll be treating yourself to an unforgettable experience. The intimate country guesthouse has three cozy rooms overlooking the vineyard or a spectacular view of the mountains. Owners Victoria Jones and her French partner, Patrick Blousson, will look after you like a member of their own family. Route 94, km 14, on the road to The Manzano Histórico, Tunuyan, Valle de Uco, Mendoza; +54 9 261 15 655 3382

This busy restaurant sits on Rue Saint-Paul, a street in Lower Town that’s lined with antique shops, hence the name. Buffet de L’Antiquaire is a classic diner—but with a Québecois twist—that has been a mainstay of the city’s dining scene for more than 40 years. The reasonably priced menu lists traditional dishes like boudin (blood sausage) and pork stew among the entrées and sugar pie and crepes among the desserts. (You can also order more typical diner fare, from burgers to omelettes.) It is open early to late, from 6 a.m. to 10 p.m. seven days a week, adding to its popularity.

Located about a 90-minute drive west of Arusha, Lake Manyara National Park may be one of Tanzania’s smallest safari parks, but the range of different landscapes and ecosystems here make it one of the most interesting. Along the escarpment, you’ll spot rock-climbing klipspringer antelopes, while warthogs, wildebeests, giraffes, and elephants enjoy the grasslands. During the wet season, thousands of flamingos flock to the huge alkaline lake, and throughout the year more than 300 species of birds can be sighted. It’s worth stopping by the hippo pond, where visitors can get out of their cars (which you can’t do elsewhere in the park) for a ground-level view of the huge beasts wallowing in the water, shading themselves from the intense sunshine.

The laid-back restaurant Carbon Caribbean Cuisine takes you on a culinary journey around the Caribbean. You can order typical dishes from Cuba, Jamaica, Puerto Rico, and, of course, the Dominican Republic. Popular with locals, Carbon offers a glimpse of island life beyond the beaches and resorts.

Covering 140 hectares (about one-half square mile), this is no small green space. Pack a picnic, grab a kite, and head over to Century Park for some space to run around, or simply to chill out and watch life go by. Open daily from 7am-6pm. 10 RMB entrance fee.

After decades of rule by innocuous lagers, a small revolution is brewing in Beijing’s beer scene, with a handful of small-scale brew operations popping up over the past few years. Great Leap is among them and brings together foreign beer makers with local ingredients in a way that doesn’t make “East meets West” sound cliché.

Take the popular Honey Ma Gold Ale. It has peppercorns from Sichuan, in central China, and Shandong date honey from the coast. Meanwhile, Little General IPA uses Chinese hops, while Danshan Wheat Beer includes black tea from Fujian. All fun to try. Beers at Great Leap start at ¥25 for a pour of Pale Ale No. 6. Great Leap’s flagship brewery and pub, on Xinzhong Street, can handle everything from large parties to single imbibers, offers views of the brewing equipment behind a glass wall, and has a good range of bar food, including a tasty burger and fries at ¥40. Order it and you are almost sure to get one last pint.