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It’s not just a twee answer to “What should I do while I’m here?”

The BVI Tourist Board’s Seeds of Love campaign is replanting trees lost during the 2017 hurricane season.

This time, it’s a ban that’s bad for our taste buds.

Run by a local Bedouin tribe, the first long-distance hiking trail in mainland Egypt aims to support and preserve the culture of those who have been traveling these ancient routes for centuries.

The debut of NASA’s Adult Space Academy means you’re one small step closer to achieving your space-travel dreams.

The hotel brand’s innovative new upcyling program will turn tons of old linens into something usable—and cute.

Evan Bloom of Wise Sons in San Francisco eats and drinks his way through NOLA.

Sometimes the lessons we learn while traveling come from the most unexpected teachers.

Danny Meyer’s Union Square Hospitality Group is giving tacos the Shake Shack–treatment at Tacocina, located inside Williamsburg’s waterfront Domino Park.

8 Ways to Forage for Mushrooms Around the World

No crowds. No cosplay. Just temples, trees, and a warm bath at the end of the day on the Kumano Kodo pilgrimage route.

From his favorite outdoor activities to his must-have gear

A photo essay from Hotel Distil in Louisville showcases the curated experiences of Autograph Collection Hotels.

An AFAR editor shares what it’s like to travel as a member of the LGBTQ community, both at home and abroad.

From coastal wineries producing biodynamic varietals to hilltop vineyards where UNESCO-recognized traditions thrive, these are the overlooked regions wine pundits recommend visiting now.