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The booking giant also predicts that JOMO and set-jetting will continue to inspire travelers.

From James Beard Award–winning sourdough to miso-scallion scones, Portland, Maine, is one of the country’s most exciting places to eat pastries and bread. Here’s where to go.

With the ability to reach small ports and harbors like Greece’s Amorgos and Italy’s Portoferraio, a program packed with immersive experiences, and just 100 guests, Emerald Cruises’ new superyacht promises enriching voyages for body, mind, and soul.

Get lost among transporting grounds within and near the city.

The once-every-century event returns in December—but tickets to see it are selling out fast.

From practicing yoga in Sri Lanka to soaking in hot springs in Banff National Park, here’s where to treat your mind, body, and soul kindly.

UnCruise’s floating basecamps offer rare and intimate views of the state’s iconic animals, including whales, bears, salmon, and eagles.

AFAR got a sneak peek inside the new airport lounge in Concourse A.

With a record number of travelers heading into the skies this holiday season and numerous viruses circulating, here’s how you can best protect yourself and others.

Guichis, lechón, picadillo: Take a deep, delicious dive into the foods of the Puerto Rican diaspora with “Diasporican.”

Escape the cold with a visit to one or more postcard-perfect Hawaiian islands—plus, how to give back while you’re there.

From Tokyo to Paris, these hotels place you close to the finest restaurants in the world.

The airline’s first-class travelers flying out of Los Angeles International Airport have a lot to look forward to.

Meet the artisans, tour working studios, and shop locally made goods in Knoxville, a city built on craftsmanship and creativity.

Get to know the American South on these top road trips. We’ve got one for every state, spotlighting Gulf Coast beaches and bayous to Civil Rights landmarks, mountain drives, music trails, and unforgettable food stops.