Search results for

Most people come to the tiny town of Ioannina to cruise Lake Pamvotida -- the town’s most popular landmark. You’ll find yourself on a small island in the middle of a beautiful fjord, where the water is smooth as glass and your surroundings are spectacular. Ioannina itself is an intellectual city, known particularly for its university. Several famous poets and novelists call this place home, and the city often runs several arts-related events year round.

Don’t let your eyes fool you. Villa Panza is a not just a gorgeous 18th-century estate. The villa and grounds host the spectacular Panza Collection, an amazing grouping of art from the 1960s through 1980s, with particular attention to American artists. The individual pieces (paintings, sculptures, drawings) are incredible but what makes the collection are the site-specific installations from artists such as Dan Flavin.

Considered “an urban renaissance”, this up-and-coming area in Shanghai is tucked a block off the Bund (right behind the Peninsula Hotel) and boasts charming cafes, high-end dining, the Rock Bund Art Museum and more. If you’re looking for a scenic stroll, you won’t want to miss this. Looking for fine dining? Check out Light & Salt 6/F 133 Yuanmingyuan Lu

Founded in 1867, Cafe Mangini is a gorgeous homage to the literary and artistic ‘salons’ of Genoa‘s past: stucco ceilings, art-nouveau mirrors, and a checkerboard floor that has lasted for nearly 150 years. Located at the end of the beautiful shopping street, Via Roma, Cafe Mangini offers a beautiful setting for a delicious post-shopping cappuccino, especially when paired with a slice of crostata pinoli (a pine nut and almond paste tart).

Loreak Mendian is the epitome of youthful Basque couture for the people. Carefully designed, shying away from trends and focusing on classic cuts and prints with a bit of ‘edge’, their clothing walks a lovely line between wearable art and utilitarian. The boutique also has a winsome collection of carefully curated shoes and accessories. Worth a visit to pick up a catalog and check out the shop window display alone.

During the late 19th and most of the 20th centuries, the Testaccio district hummed with activity from the sprawling slaughterhouse. Thought animal slaughter was moved away from Testaccio in 1975, most of the building has been preserved. In recent decades, areas have been slowly transformed for new functions. The place houses a contemporary art exhibition space called the MACRO, a university campus, and even an organic supermarket (open Tuesday to Sunday).

True to its name, this is an old bar, with Victorian-style décor, stained glass, art nouveau lamps, and red velvet sofas. You can find a long list of cocktails, as the manager has history in the Miami cruise ship industry. From the food menu, try the Old Vic steak—or some toast or a sandwich, if you want something lighter. There is a button to call the waiter and another one to regulate the light intensity.

Cherubs hang from the ceiling and flying pigs decorate the bar. Aquarium bathtubs covered in glass are the tables and funky, modern art with Christian themes decorate the walls. Behind the bar a disco ball glitters the rows of liquor bottles and the bartender. The food is modern and classic: cuy and alpaca along a long list of beef tenderloin specialities.

The Rome Cavalieri, like the Hassler and St. Regis, is synonymous with five-star luxury in Rome. The hotel, opened in the 1960s, channels a Versailles-meets–Dolce Vita vibe, and given its unbridled opulence, it’s a top destination for honeymooners and jet-setters seeking the ultimate comforts. Its location atop Montemario, a hillside residential district north of the Vatican, offers spectacular views of the city from various terraced levels and many of the rooms. The very location, affording such panoramas, is also a drawback for travelers wishing to be in the thick of it all, so the Rome Cavalieri is best suited to those who relish spending significant time in the hotel rather than out on the town.

There are plenty of appealing amenities for guests who choose to stick around the property. The outdoor pools, the finest in Rome, are set amid lush gardens. The pool area doubles as a sort of private club for local elite and is ripe for Italian athlete and celebrity sightings. Back inside, the lobby and rooms are sumptuously furnished and feature antiques and original works of art.

Hiking the French Valley is part of the W-trek through Patagonia’s Torres del Paine National Park. It’s about 16 mi round-trip from Refugio Paine Grande to the French Valley Mirador, to see the French Glacier and the Paine Massif as close as you can get. The trail is diverse and only reaches a steep height at the last 5.5 km on the way there. You begin at Lago Pehoe and take grassy paths through the forested valley, on an terrain that the locals call “Patagonia flat,” i.e. an undulating up and down of several feet. On the way you’ll see tiny magenta--and edible--berries that taste just like apples; you’ll cross small glacial streams where you can fill up your water bottle with fresh, wild water. You’ll trek right by the Cuernos, or the “Horns,” another well-known set of peaks in Torres del Paine. Over the French River you go as you get deeper into the valley, over wobbly rope bridges. The final 5.5 km to the French Valley Mirador has you balancing on thousands of loose boulders on your way up. The very top of the trek feels like being in the middle of a Patagonian fishbowl: Paine Massif to your left, French Glacier in front, the Aleta de Tiburon (the Shark’s Fin) and the Cuernos to the right, and turquoise Lago Pehoe behind you.

Located in the town of Ocho Rios, Mammee Bay Beach is a sight for sore eyes—wide and spacious with powdery white sand and electric blue water. Even though half of this beach is private for guests of the gigantic RIU Resort, the other half is accessible to the public. Drive over to Bamboo Blu Restaurant (30 Beach Road), where you can park your car and enjoy the beach with a meal or some cocktails.

Located in downtown Wood Dale, the Veterans Memorial park area is a place to pay respect to those who have served in the armed forces. Dedicated on November 11th, 2000, this memorial celebrates of all members of the community who made sacrifices for our freedom. There is a flame that continuously burns to demonstrate the eternal gratitude that community members have for their fallen brethren.

Hotel restaurants rarely garner culinary nods, but the Vendue Hotel took steps to differentiate its 2018 opening, Revival. The airy, white-tablecloth room, overseen by suspendered waitstaff, is framed by brick walls and windows out to East Bay Street—potential diners may be drawn in without ever knowing there are high-end hotel rooms just above them. Most importantly, the classic cuisine stands alone. She-crab soup rivals shrimp and grits for Charleston’s signature dish, and the kitchen offers exemplary versions of each, featuring black rice grits in the latter. Entrees are pricey but impressive, including a pirlou, a rice-based staple of Lowcountry cuisine, that adds butter poached lobster and uses Carolina Gold rice. In its efforts to showcase historic Charleston dishes in fine-dining atmosphere, Revival fills a void that Hominy Grill left when it shuttered dinner service. And don’t head straight out after dinner—the Vendue’s ground floor also doubles as an art gallery, presenting rotating exhibitions that rival the upscale art galleries in the surrounding French Quarter neighborhood.

The Darcy is high on style and also loaded with substance, thanks its eye-popping design, contemporary art collection, and free amenities that make every guest feel like a VIP. Kids can check out a Darcy Daypack full of items chosen to encourage a space or art-themed adventure in the city. Gentlemen can take advantage of the in-house haberdashery service to borrow or buy a pair of cufflinks or accessory, or have a whole suit custom-tailored in their room. A bike and scooter rental helps guests explore beyond the trendy Logan Circle neighborhood, while a nightly happy hour gives a taste of local grain-to-glass Green Hat gin. The swank captain’s quarters of Siren Restaurant serves a seasonal seafood menu, raw bar and caviar service, and craft cocktails, while the Lil’B Coffee Bar goes full Southern with a day menu of espresso drinks and New Orleans favorites.

Canada’s first aboriginal arts hotel opened in 2014. Part luxury hotel and part social enterprise, Skwachays Lodge ticks all the right boxes. On the luxe side: plush linens, Hypnos beds (the same as the British royal family sleep on), spacious rooms, and abundant on-theme extras including Spirit Bear coffee (the company works with the Tsimshian Nation) and aboriginal-owned Mother Earth toiletries. The social enterprise part: all profits from the hotel and its gallery, which doubles as the check-in and lobby, go into subsidizing 24 live-work art studios on the lower floors of the lodge. Each room is unique, decorated with custom-made reclaimed wood furniture and designed as a partnership between local Vancouver artists and First Nations artists, including Corrine Hunt (a member of the Raven Gwa’wina clan from Ts’akis, who codesigned the 2010 Vancouver Winter Olympics and Paralympics medals). BC First Nations themes of eagles, ravens, bears, whales, and the sun and the moon all feature strongly in the design.