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Locals from four U.S. host cities share their tips for finding festivities beyond official celebrations.

Check out these six neighborhoods, replete with cobblestone streets, boisterous restaurants and bars, and shops that offer a delightful taste of la dolce vita.

These Afar editor–approved recommendations include spots on the East and West Coasts.

These places to stay are as varied and wonderful as the city itself.

In New Orleans, pop-up is a place, a verb—and a lifestyle.

Skiing in Breckenridge, hiking rock formations in Grand Junction, biking to breweries in Fort Collins—these are a few of our favorite things.

From a blissfully serene Japanese island to still undiscovered spots in Italy, here’s where to escape the hordes.

From the multi-cultural atmosphere onboard to a LEGO-themed kids club and an exclusive Yacht Club area designed to feel like a boutique hotel within the larger ship, here’s how the “MSC World Europa’“sets itself apart from other massive cruise ships.

From bibimbap to Ethiopian doro wat, handcrafted cheese to Icelandic craft gin, these are some of the best food and drinks we’ve had at cruising altitude.

We find trip inspiration in every state (plus Puerto Rico and Washington, D.C.), from sprawling rainforests and contemporary art museums to Black-owned wineries and award-winning restaurants.

During a visit to her ancestral hometown, our columnist considers the aesthetic homogenization that threatens to consume it—and what that means for the world.

Alongside a new astronomy center, Flagstaff is now a hotbed of standout culinary outposts, making it the ideal place to kick off your Grand Canyon–fueled adventure.

With more than 130 active distilleries throughout five official whisky regions, this gorgeous country offers countless distinctive opportunities to sample its finest spirit.

A beginner’s guide to which words to watch out for where.

From har gow at Good Mong Kok Bakery to roast pork at Hing Lung, these are Brandon Jew’s favorite places to chow down in Chinatown.