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James Freeman, founder of Oakland-based Blue Bottle Coffee, hits the Tokyo scene and uncovers his favorite cafés along the way.

Platform 18 is built to look like a replica of a 1927 Pullman train car, delivering an immersive experience along with your drink.

We chat with the first American female captain of a megaship and learn how she started out, what it’s like to live on a cruise ship, and the most interesting day she’s ever had at sea.

AFAR editor in chief Julia Cosgrove on what makes a city—and a country—great.

Whether you’re after downtown luxe or an intro to a new neighborhood, we’ve got you covered.

Bani Amor identifies outside of the conventional male/female binary, not exclusively aligning with one gender or another. Here’s how travel helped them find perspective on what it means to belong.

Where to find Bermuda’s plentiful pink stretches and snorkeling hot spots.

Here’s one editor’s honest review of the Away Bigger Carry-On.

$1,000 toward airfare and a five-night all-inclusive stay is worth taking a chance, if you ask us.

Photographer Jill Peters traveled to the villages of northern Albania to document the last living followers of a dying tradition.

It spotlights the country’s rich literature history.

From a seafood spot with a famous grouper sandwich to a taco joint and museum café, here’s where to eat in the Sunshine City.

Linger over long meals and learn from—and drink with—locals in the arts, architecture, winemaking, and more.

Cooking for a Cause: Michael Solomonov

Airline rating powerhouse Skytrax has begun evaluating airports throughout the world for their coronavirus procedures and the first one to get a perfect score is . . . Rome’s Fiumicino Airport.