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Some recent fliers filled us in on what air travel looks like these days. Here are some tips for getting to and through the airport, what to bring, and how to make the best of flying amid a pandemic.

The U.S. was absent from the summit—but Biden has also pledged to preserve 30 percent of American lands and waters by 2030.

From an Italian place with 40-layer lasagna to a Latin-Mediterranean spot serving dim sum platters, these are the restaurants to book now.

... below and above the sea.

Thanks to El Niño storms, snow sport season has an extended life this year

Navigate the delicious world of Japanese street food with this list of essential snacks, meals, and more—along with where in Japan to try them.

The move, which comes in the wake of a new coronavirus variant spreading rapidly in the U.K., marks the first time the U.S. is mandating testing for international arrivals.

These new cookbooks—including a guide to the nuanced cuisines of Hawai‘i and several memoir-slash-recipe guides—are the next best thing to hitting the road.

This street—once known for pushcarts and just-arrived immigrants—offers a rich taste of NYC culture for art lovers in search of the next big thing and those simply in the market for a steel-boned corset.

AFAR’s points and miles expert took 10 family members to the Bahamas for his mom’s 75th birthday and only paid $3,000. Here’s how he covered the other $18,000.

From a history of the German punk movement to an illustrated, kid-friendly guide to the world’s greatest mountain, there’s a book on this list for each adventurer in your life.

Whether you’re on the hunt for an over-the-top escape or an affordable getaway, we’ve got you covered.

Do as the locals do in the Richmond District.

Cruise lines are changing the way you can see the great Alaskan wilderness—here are the ones to sail this year.

Following the 30th anniversary of Mandela’s release from imprisonment, here’s where to follow in his footsteps across landmark sites in South Africa.