Search results for

In a new(ish) location overlooking the bay, this perennial Big Island favorite weaves local, organic, and free-range produce into culinary alchemy. Deceptively simple dishes dance on the taste buds; the rich umami of the mushroom potpie and the spicy ahi poke do a particularly fabulous fandango, along with the jalapeño-hamachi-belly sushi roll. The peppered beef carpaccio has a dedicated following, pairing soft grass-fed beef with sea salt and fried capers—as does the half-pound burger that comes topped with Gorgonzola. Even vegetarians can indulge here, starting with the cauliflower grilled with black-garlic aioli and moving onto a taro-quinoa veggie patty beside hand-cut fries. Make sure to save room for the legendary chocolate lava cake!

Every September, El Cosmico puts on an exuberant 3-day celebration of music, love, freedom, and everything else kick-ass West Texas. Bring your own tent, rent one of El Cosmico’s safari tents, book a yurt, or go extra glam with one of their decked out vintage trailers (those get booked early!). Trans-Pecos is relaxed, intimate, and hilarious. Being part of it makes for an unforgettable weekend in the Chihuahuan Desert, under those vast Texan skies. Last year only a little more than 1000 tickets were sold, and organizers plan to keep the event at about that size, as that’s a big part of what makes it is so special. There’s going to be a great line-up of music, off-beat workshops, vendors who’ll make you want to revisit your entire wardrobe, and, one of my favorites, the sandlot baseball game that is less about the actual game played, and more about the riotous half-time show, and of course the spectator outfits. Prices: 3 days music only: $200 3 days music + camping: $250 - tickets are per camper, not per tent 1 day music only: $75 - available only at the gate day-of-show

Few burger joints have a backstory as quintessentially L.A. as Monty’s Good Burger. Koreatown’s first all-vegan restaurant, the In-N-Out-style hole-in-the-wall serves Impossible burgers on vegan buns with lettuce, tomato, Follow Your Heart “cheese,” and a faux thousand island sauce, plus creamy shakes, loaded tots, and not-so-secret menu picks like Dog Pile loaded fries or tots (check their Instagram for the latest options). Before it was a bright blue exclamation point on the corner of Western and 5th, Monty’s was a Coachella food stall debut with a queue that gave founders Lexie Jiaras (USC class of 2017), Max Angles, and Dennis Gomez an idea. Now, Monty’s—named after Jiaras’ Maltese—is full steam ahead, with locations in Riverside and Echo Park and an Instagram following of over 100k. The food itself is especially tasty—if a bit pricey. But you pay for quality, and the locally sourced, organic ingredients deliver a cruelty-free burger that tastes pretty dang close to the real thing.

The Blue Ridge Mountains stand in for the Black Forest at Grand Bohemian Asheville, a 104-room luxury property inspired by old-world Bavarian hunting lodges, complete with stag-antler chandeliers, rich velvet and brocade textiles, and a popular mascot in the lobby—a taxidermied wild boar named Zsa Zsa. In contrast to the more dramatic public spaces, rooms and suites are spacious and light with crisp white bedding and tufted headboards; almost all of the bathrooms have large tubs with shutters that open up to the sleeping area. In addition to the rare original artwork that’s scattered throughout the hotel, there’s a gallery featuring paintings, art glass, woodwork, and sculptures from local, regional, and international artists. George W. Vanderbilt’s Gilded Age castle is across the street, and the hotel is within walking distance of Biltmore Village’s popular restaurants and shops and only two miles from trendy downtown Asheville, making it a convenient jump-off for exploring the Great Smokies.

Formerly the private residence of Gioacchino Murat, king of Naples and Napoleon’s brother-in-law, Palazzo Murat has the mark of aristocracy—white-walled interiors are outfitted with elegant antiques, oil paintings, and decorative tiled floors—but also the welcoming atmosphere of a dear friend’s home. The 18th-century villa is tucked away behind cascades of bright bougainvillea and greenery-filled grounds fragrant with jasmine and citrus trees yet centrally located in Positano’s pedestrian zone, making it an ideal base for shopping holidays and seaside idylls alike. The pool is especially impressive, flanked by a lawn studded with chic sunbeds and backed by a storybook scene of pastel-hued houses stacked higgledy-piggledy along the hillside. Just steps away is the charming Al Palazzo restaurant, which incorporates ingredients from its vegetable patch and twinkles with candlelight in the evenings. As for the guest rooms, soothing white spaces are accented with pops of blue and lemon yellow, and French doors open onto lovely balconies with views of the gardens, town, or sea.

In a pastel villa that presides over pine-covered slopes and the deep blue waters of the Ligurian Sea, Belmond Hotel Splendido was a 16th-century monastery before it became a cliff-side luxury hotel at the turn of the 20th century. Today, it is one of Portofino’s most iconic resorts, with 70 sunlit rooms (think herringbone hardwood floors, marble baths, and wrought iron terraces) that have hosted the Duke of Windsor, Ava Gardner, and Catherine Deneuve. You’ll get the VIP treatment while sipping champagne on a sunset cruise aboard the hotel’s Chris-Craft Corsair 36, dining on seabream ceviche at La Terrazza, or indulging in a chamomile footbath at the spa. A shuttle can run you down to intimate sister property Splendido Mare, which overlooks the central Piazzetta and is a dressed-up version of a fishing village pied-à-terre, with 16 whitewashed rooms and its own buzzy restaurant.

Amid the city’s 2008 construction boom, Delta Toronto is now at the heart of a brand-new neighborhood: South Core (or SOCO). The mixed-use area of condos and businesses sits near tourist attractions like the CN Tower. The hotel opened in late 2014, and the Canadian Delta chain is now owned by Marriott.

The 46-floor property was designed by architect Mansoor Khazerouni of IBI Architects, who drew inspiration from a glass of champagne. Look closely, and you’ll spot white flecks in the blue glass, like bubbles rising to the top of the building. In the interiors, you’ll see subtle odes to Canada, including a stairwell mural of Canada’s landscapes, from the West Coast to the Atlantic, created by artist Adrian Forrow; it’s a visual interpretation of a cross-country journey. The vibrant Brise Soleil mural in the lobby showcases Toronto landmarks including the CN Tower and Ripley’s Aquarium. Even the meeting rooms are named after Toronto’s neighborhoods.

Some of the world’s most jaw-dropping images of hotel infinity pools have been taken on Santorini, aka the honeymoon island. What makes The Grace stand out? With only eight rooms, 12 suites, and one villa, guests receive the staff’s undivided attention. Even before your arrival, you may be asked whether you’d like to organize a romantic surprise for your partner, or if you’d like your bathrobe to be personalized with your initials. Of course, the hotel’s pool, perched like a bird’s nest over the caldera and the blue hues of the Aegean, makes a pretty strong argument. Guests spend much of their time lounging around its perimeter and dining outdoors on a variety of dramatic terraces. Naturally, all the clean-lined rooms have equally stunning views of the sea and, after a 2016 revamp, are all white with brushed-concrete floors and handmade walnut desks, putting the emphasis on the azure setting. Drop your bags, then grab a cocktail at the Champagne Lounge to take in that sunset everyone keeps raving about.

On a typical day during Mykonos’s high season, you can see why Santa Marina has cemented its status as the ultimate jet-set destination. Megayachts bob in the bright blue waters of Ornos Bay, and a long pier lined with stylish couples curled up in cocoon-shaped sun chairs gives way to a stretch of sandy beach sprinkled with privileged bathers. In fact, the Santa Marina is the only hotel on the island with its own exclusive shoreline. Just steps away, the whitewashed property’s rooms climb a granite hill that looks out over the Aegean; expect a private balcony and marble bathroom in every space. Two restaurants, a bar, three pools, and a first-class spa and gym add to the country-club atmosphere, especially for those who might have their mini-me’s (wearing baby designer duds) in tow: The underage crowd has a dedicated pool, playground, and supervised kids’ club.

In some ways, the Cliff House Hotel is just a resting place for people looking to eat in its highly regarded Michelin-starred restaurant, but the hotel’s loft-style bedrooms are also among the most modern and stylish anywhere in this country. (Plus, each room has a terrace or veranda, and even the rain-forest showers have sea views.) The House Restaurant, though, is a highlight, and it’s unusual in Ireland because Dutch chef Martijn Kajuiter prepares food that is highly wrought, inventive, and beautifully plated—but also deliciously unpretentious. That sense of unfussiness might have something to do with the dining room itself, which is neither too stark nor too clubby, and edged by a glass wall overlooking the calm blue waters of the Celtic Sea. The hotel overlooks Ardmore Bay, 140 miles south of Dublin, and the spa’s impressive yoga program, indoor infinity pool, stone outdoor baths, and Jacuzzi can help guests counterbalance any evening’s indulgences.

This 140-acre preserve is home to thousands of migratory waterfowl and numerous resident desert birds. Its nine ponds are connected by a paved three-quarters-of-a-mile-long trail. A modest gift shop here sells information about some of the birds you might see. Birds are present all year round, but winter and spring are the best seasons to catch a glimpse of something spectacular and rare. Among the critters you might witness are northern shovelers, greenwings, cinnamon and blue-winged teals, pintails, and wood ducks. The Preserve also provides habitat for a variety of raptors including peregrine falcons, northern harriers, and Cooper’s and sharp-shinned hawks. It’s one of the best bird-viewing spots in the valley.

A caveat: You’re not really going to Sanborn’s for the coffee. The regular drip brew is absolutely nothing to write home about, mediocre at best. But the setting and its historic value... now that’s a different story. Sanborn’s is the Mexican equivalent of Woolworth’s, a variety store and cafeteria-style restaurant that seems a throwback to the mid-20th-century. You can find Sanborn’s all over Mexico City, but this one, located in a historic building called “La Casa de los Azulejos” (“The House of Tiles”) is the one to visit. The 18th-century palace, located in Mexico City’s Centro Histórico, is a sight to behold, its entire exterior covered in blue and white tiles from the Mexican state of Puebla. The interior of the building is similarly stunning, featuring mosaics and murals, including some by luminaries such as José Clemente Orozco. The beauty is enough to make you forget that you even came for coffee in the first place.

After 30 years at the forefront of Sydney‘s fine-dining scene, Quay Restaurant underwent a multi-million-dollar renovation and reopened in 2018. The restaurant swapped white linens for Tasmanian spotted-gum wood tabletops and exchanged the previous purple-and-gold palette for blues, grays, and browns that better reflect Quay’s harborfront location facing the Sydney Opera House. Executive chef Peter Gilmore loosened up his menu, too, offering either six or 10 inventive courses such as the Oyster Intervention—a crumble of oyster cream, crushed fried dehydrated oysters, chicken skin, tapioca, and caviar served in a ceramic oyster shell—creating a dish that’s all bivalve flavor without the slippery texture. Fans of the old Snow Egg dessert will be won over by White Coral: a multitextured masterpiece of aerated ganache, coconut cream, and ice cream.

In recent years, one restaurant has set the bar for cool in Cabo San Lucas. Bar Esquina, the Bahia Hotel & Beach House’s on-site bar and grill, features a chic casbah-like design aesthetic, a menu built on Mexican and Mediterranean flavors, and a commitment to organic, locally and responsibly sourced ingredients you taste in every bite. The menu is ever-evolving, but there are standouts you can always expect to find. The tuna tartare is a tiered, artistic creation, featuring tempura and an avocado-yuzu mousse. The Caesar is the signature Bar Esquina salad, here wrapped in a long, flat crouton and served with poached egg and prosciutto. Entrée selections include a generous filet mignon with potatoes au gratin and the short-rib pizza with blue cheese and arugula.

When it comes to safari experiences, South Africa is filled with luxury lodge selections. But what sets Jaci’s Safari Lodge, and the adjacent Jaci’s Tree Lodge, apart is their location in off the radar Madikwe Game Reserve (Big Five territory), their amazing hospitality and their perfectly on-point style. Magnificent Madikwe is located in the North West Province, on the border with Botswana, and the southern edge of the Kalahari Desert’s famed red sands. It’s a stunning landscape for a safari that looks quite different than what you find in the reserves like the luxe Sabi Sands around Kruger National Park and is just as accessible. Arrive via car on paved roads from Johannesburg in just about 4 hours or hop on a quick hour long scenic flight with the excellent Federal Airlines that will take you to an airstrip about 15- minutes drive through the park from the lodge — you’ll be greeted by a safari vehicle and on the way may just encounter a herd or elephant or pride of lions as we did.

Upon arrival at Jaci’s Safari Lodge you’ll be greeted by the beyond friendly and professional staff and offered a welcome drink in the gorgeous, vibrantly colored lounge and dining room area while your luggage is whisked away to your tent or suite. Jaci’s Safari Lodge offers six vintage posh Tented Suites, two privat eFamily Suites and two ultra luxe Starbed Suites, which have the option of sleeping al fresco under the stars listening to the sounds of nature — a rhino was just below us against the fence when we stayed making noise as he stomped and munched. But if sleeping al fresco isn’t for you, don’t worry as the Starbed Suites are in proper glass, steel and concrete structures with interior bedrooms completely closed off from the outside. There are more options at the adjacent Jaci’s Tree Lodge, which offers eight Treehosue Suites on custom wooden stilts connected by raised walkways that appear to float above the ground.

The food here is delicious and Madikwe Game Reserve is a hidden secret among South African parks and filled with dozens upon dozens of big cats (so many they had to remove a number of lions over the years) as well as two packs of rare wild dogs and a healthy rhino and elephant population. The guides are amazing and the bush dinners truly special. They even have a program that allows you to rent high end Canon DSLR cameras for your safaris that will bring out your inner wildlife photographer — we used these and the experience was a highlight of the trip.