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It’s a weekend ritual for my cousin and his friends to pop into either The Loading Bay or Origins Roast right next door for breakfast. With a gorgeous view of the mountain, both cafés have coffee to die for and stellar food. This particular beauty of a breakfast was from The Loading Bay; banana topped with walnuts accompanied with creme fraiche, served on top of toasted rye and drizzled with honey. Both venues are open for breakfast and lunch; the Loading Bay is also open for burger night, on Thursdays, served with their famous fries (sprinkled with truffles).

Opened in 2003, Carlisle Bay is set on a lush, isolated section of Antigua’s south coast and has a 21st-century design that feels more contemporary than Caribbean. With muted shades of grays, whites, and greens, the hotel projects an uncluttered, understated luxury. Its most remarked-on feature, though, is the way it appeals to both couples and families by keeping the two separate. Each group has its own cluster of rooms at its own end of the beach, and never the twain have to meet, except perhaps for lunch at Ottimo, the poolside Italian restaurant. The crescent of beach is tucked into a sheltered bay, so the waves seldom do more than whisper up onto the white sand, against a backdrop of forested hills. It’s all very restful, but the long list of free non-motorized watersports and the extensive kids’ club ensures everyone has plenty to do.

Amid the city’s 2008 construction boom, Delta Toronto is now at the heart of a brand-new neighborhood: South Core (or SOCO). The mixed-use area of condos and businesses sits near tourist attractions like the CN Tower. The hotel opened in late 2014, and the Canadian Delta chain is now owned by Marriott.

The 46-floor property was designed by architect Mansoor Khazerouni of IBI Architects, who drew inspiration from a glass of champagne. Look closely, and you’ll spot white flecks in the blue glass, like bubbles rising to the top of the building. In the interiors, you’ll see subtle odes to Canada, including a stairwell mural of Canada’s landscapes, from the West Coast to the Atlantic, created by artist Adrian Forrow; it’s a visual interpretation of a cross-country journey. The vibrant Brise Soleil mural in the lobby showcases Toronto landmarks including the CN Tower and Ripley’s Aquarium. Even the meeting rooms are named after Toronto’s neighborhoods.

One of only two hotels right on Biscayne Bay (the other is the Standard), rooms at Mondrian South Beach are coveted by guests wanting a stellar view. Designed by Dutchman Marcel Wanders, the hotel’s decor is intended to evoke a sense that one is floating around in an underwater world, and the property is described as an homage to Sleeping Beauty’s castle. The slightly whimsical and slightly creepy mermaidlike woman whose face appears on walls throughout the hotel is the “keeper” of this “castle,” where incongruous elements—traditional blue-and-white Dutch porcelain juxtaposed with busy black-and-white patterned wallpaper, say—somehow work in odd, unexpected harmony. Everything about the hotel feels spacious, including oversized rooms, many of which are flooded with sunlight and enjoy bay views.

• Neighborhood: Sentosa Island
• Why we love it: A secluded off-mainland retreat with mahjong and feng shui lessons
• From $1,180

Refreshed in 2021 by Hong Kong designer André Fu, the 112-room Capella Singapore plays up its idyllic beachfront setting. The stylish, ultra-comfortable rooms have a palette of soothing sand, sage, and mineral gray and come with deep soaking tubs and window lounges that frame green jungle foliage.

Beyond the striking design, standout amenities include a three-tier infinity pool and an award-winning art collection (there are more than 900 pieces on-site). Also notable is the Capella’s Culturalist activity calendar, which offers lively mahjong lessons, farm-to-table cooking classes, and a sidecar tour with a feng shui master who explains how the ancient Chinese philosophy influenced the placement of Singapore’s iconic Marina Bay Sands and the mystical Merlion statue.

One of the top properties in southern Bali, the Four Seasons at Jimbaran Bay is laid out like a Balinese village that tumbles down to the sea. Villas are separated into clusters of 20 to 25 thatched-roof units enclosed by a courtyard wall, making the 156-accommodation property feel more intimate. Modeled after regional homes, they’re adorned with local artwork, traditional textiles, and hand-crafted furniture. Daybeds, private plunge pools, and ocean views are among the amenities, as are offerings such as lavish spa treatments, hands-on cooking classes, and twilight yoga. The resort is even home to a historic temple and shrine, which guests can tour with high priest Aji Ngurah. After a day of exploration or relaxation, there’s no better way to unwind than by enjoying a cocktail on the deck at modern Asian restaurant Sundara, where fire pits warm the air and waves provide the background music.

While modern Halifax has grown beyond its nautical roots, the 109-room waterfront Muir—a member of Marriott’s Autograph Collection of independent hotels and part of the city’s new $200 million Queen’s Marque district—offers a peek into its maritime past. In the lobby, walls of glass from an art installation glow like a lighthouse, and more works continue the theme throughout. Rooms are outfitted with midcentury modern–inspired furniture and custom-designed tartan blankets that nod to the province’s Scottish history. The restaurant serves Nova Scotia classics such as hodge podge, a hearty stew, and the hotel’s speakeasy BKS references the region’s rum-running past in cocktails like Her Majesty’s Displeasure.

Fish fanatics beware: vacation in Turks and Caicos and there’s a good chance you’ll start dreaming about living on the islands forever. Conch and grouper are often the stars of the menus so you’ll have plenty of chances to try them served all kinds of ways. But, really, chance up your order a bit here and there. After all, there’s a lot to be said for a lobster dinner at a fine dining restaurant overlooking the water or for hanging out at the touristy but fun Thursday-night fish fry off of Grace Bay Beach.

Uncorking Switzerland’s Secret

French Polynesia has so much to experience, it is hard to decide what is a must-do. You can swim, snorkel, and watch expert surfers in the azure waters; doze on a white-sand beach and wake for fresh-caught tuna and a Tahitian sunset; or sleep in blissful French Polynesian bungalows overlooking blue lagoons. These jaw dropping beautiful islands in the South Pacific offer endless possibilities—why not try them all?

Miami’s food scene reflects South Florida’s diverse culture and international flavor, attracting some of the best culinary talent in the world (and more than its fair share of James Beard Award winners). And when the call of comfort food beckons, head to a down-home restaurant for local favorites like stone crab and fried chicken.

Life in Curaçao is a colorful mash-up of cultures. Locals speak a multitude of languages (four is the norm), thanks to its Dutch and Spanish colonial history and the influence of nearby South America. One of the best ways to get to know Curaçao is through its cuisine, a mix of sights, smells and flavors. You can take your pick among casual catch-of-the-day spots and chic beachside dining—for taste that’s uniquely its own among Caribbean islands.

On the North Shore of O‘ahu, Turtle Bay Resort is the only hotel of its caliber on this less developed part of the island. Set on a 1,300-acre property—half of which has been set aside permanently for conservation—the 408 rooms and suites all have ocean views and a neutral/blue palette inspired by the surrounding area. The resort’s commitment to environmental sustainability is palpable: Meals are prepared with leafy greens, beets, and other crops from the resort’s own Kuilima Farm, a plot of land five minutes from the hotel with a farm stand and “you-pick” self-harvesting days for locals. Meanwhile, the 18-hole golf course is maintained with gray water treated by the resort’s own plant.


The resort doubles as a wildlife sanctuary. A birding experience via electric golf cart led by Captain Scott Sundby, who runs Shaka Kayaks and has lived on the North Shore for 20 years, offers a glimpse at some of the wild residents. They include the ‘alae ‘ula, or Hawaiian common gallinule, which according to Hawaiian legend got its fiery red forehead from the gods, and Hawaiian monk seals, one of the world’s most endangered seal species. The coastline here is set within the Hawaiian Island Humpback Whale National Marine Sanctuary, extending more than 1,200 nautical square miles; in the winter, it’s the site of humpback breeding, calving, and nursing.

This hotel is on our list of The Best Hotels in Canada.

Over the past seven years, 1 Hotels has proven that eco-conscious luxury can be successful in North American cities ranging from New York to West Hollywood. The 1 Hotel Toronto, in the center of town, is no exception. Architecture and design firm Rockwell Group partnered with the developer Athens Group for 1 Hotel’s first Canadian property, bringing in Toronto-based craftspeople to build custom dining and side tables out of local wood in the 112 biophilic guest rooms and public spaces, where native plants fill shelves. The hotel works with recycling partner Green Planet to convert leftover kitchen oil and grease into biofuel.

Louise Loubatieres’ gorgeous light-filled little concept store on increasingly hip Hap Guan Street is one of those stores you can easily lose hours in. The fascinating shop is located in self-styled Kandal Village, a compact neighborhood of three parallel streets wedged between the French Quarter and Old Market area that has become an emerging shopping, eating and drinking district. The lovely Louise, who can often be found out the back of the shop baking or making a pot of tea, is of Cambodian, French, British, and Vietnamese heritage, and her ancestry is reflected in her impeccable taste and passion for arts, crafts, textiles and design objects from Southeast Asia, and her carefully curated selection of beautiful things. Unlike some of my favorite shops, Louise doesn’t limit herself to ‘made in Cambodia’ products, and won’t hesitate to source pretty things from places like Chiang Mai or the Mekong Delta if she discovers something special. Louise largely stocks homewares, from colorful lacquer bowls to textiles that can serve as table runners.