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Following centuries of deforestation, the U.K.’s northernmost territory has invested heavily in rewilding. Now some environmental leaders want to go a step further.

Joy is different in every culture around the globe. Here’s how your passport can be a tool for tapping into that contentment.

An unlikely adventurer asks: Do you have to struggle to truly understand Antarctica?

AFAR’s New York–based team weighs in on their favorite places to eat in NYC that opened in 2018.

We’d all like to forget 2020. But in this exclusive book excerpt, we learn how to defend ourselves through the art and science of breathing.

Drag queen brunch, a tattoo parlor, stylish eateries, and a catamaran net at the back of the ship? You have our attention, Sir Branson.

Wolves, avalanches, and months of solitude: a glimpse into life in the Caucasian wilderness.

Both airlines are changing how passengers board their flights with the goal of making frequent flyer program members happier, while also reducing crowding at the gates. But will it work?

A growing number of Puerto Rican chefs and restaurateurs are turning to homegrown ingredients—and making dining on the island more sustainable.

But with more new lounges coming in 2023, there’s also a lot to look forward to when it comes to these airport sanctuaries.

Our transatlantic friends can offer some pointers for better ways to vacation.

Within an hour of busy Montevideo, Uruguay’s fertile Canelones wine region beckons with more than 80 vineyards tucked into its transporting, pastoral setting.

You’ve heard of deep-dish pizza, but what about Italian beef and honey butter fried chicken?

Right on time to help solidify our 2020 travel calendar, Norwegian Air has launched an airfare sale with one-way flights between the U.S. and London, Paris, Barcelona, Rome, and Madrid going for under $200.

Following the collapse of Primera Air earlier this month, travelers may be wondering what the risks are when booking with Europe’s low-cost carriers.