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Palma de Mallorca will begin its ban on short-term apartment rentals via Airbnb this July.

At the green o, the new adults-only addition to the famed Resort at Paws Up, a wilderness retreat comes with a nine-course meal.

A recently published report shows that U.S. workers are using more paid vacation days than they have in years, but still nowhere near as much as is possible. And they’re using only half of them to travel.

No visa or application is required for the new 90-day program, dubbed “One Happy Workcation.”

With these free iPhone and Android apps, you can easily learn how to say “please” and “thank you” in any language necessary.

Helena Restaurant in Caesarea is serving a menu full of shrubs and plants found steps from the sea.

Whether you’re in a hurry to catch a flight out of Heathrow or have hours to spare before heading to the gate, rest assured that you won’t need to fly hungry.

When the mercury rises, Singaporeans turn to one of the nation’s most beloved desserts—ice kachang.

AFAR got a sneak peek inside the new Capital One Lounge at Washington Dulles Airport that’s open to all.

After French traveler Laura Pandolfi was diagnosed with diabetes, she launched destination guides that help adventurers with the chronic condition stay healthy on the road.

An anti-flood system made up of inflatable barriers could shield Venice from devastating high tides. Will it work?

Personalized health scans, group workshops, and a deep sense of community—a writer heads to a wellness experience geared toward middle-aged women to see whether these escapes can actually provide any comfort, relief, and healing.

Take in Singapore’s multi-faceted food culture, one bite at a time.

A physical challenge amid vast natural beauty led to a transformative moment for this woman.

There will be more fliers and (hopefully) fewer delays and cancellations. But other aspects of air travel are less clear.