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With foods as diverse as Norwegian flatbread, Hmong spicy sausage, and local wild rice, Minnesotan cuisine offers a trip around the world.

Ditch the gut bombs but not the flavor with poke bowls, overnight oats, and plant-powered delights.

Late fall and winter sailings across the Atlantic on Cunard line’s classic “Queen Mary 2” ocean liner can bring unpredictable weather. For enthusiasts, that’s part of the appeal.

Don’t even think about leaving town without having one of LaSpada’s hoagies or the kimchi fried rice at Casa Sensei.

Only locals and visitors from Australia will be exempt from applying for the new Electronic Travel Authority and paying the International Visitor Conservation and Tourism Levy starting on October 1.

Here’s why the politically motivated protests are happening and how they could affect your trip.

It’s not easy to create the magical experience found at Disney parks. Here’s a glimpse at what goes on behind the scenes—and how one Imagineer found his calling at a young age.

How the Encore Resort near Orlando has combined the best of luxury hotels and vacation rentals

This glamorous honeymoon destination in northern Italy has seen its fair share of love stories—but one grand dame hotel still has a few secrets to reveal.

The Future of Indigenous Tourism

Here are four ways travelers can be part of the solution.

In compact Colima you can drive from cities to volcanoes to surf breaks in under an hour. But this quiet region won’t stay secret for much longer.

The benefits of a business-class seat vary from airline to airline. We’ve flown a bunch of them, and these are our top picks—and they may not all be what you expect.

Whether it’s a riverside mansion you seek or an escape into nature, these are our top picks for a quick Paris break.

Some of the world’s most beautiful islands serve up delicious, authentic cuisine that reflects their cultural influences.