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Cybercriminals are breaking into frequent flier accounts and selling the miles for cash. Here’s how travelers can arm themselves against attack.

AFAR editors reflect on the challenges faced—and decisions made—regarding this year’s less-than-festive season.

Travel can heal, but not in ways we may expect. Writer Ashlea Halpern boards a cruise with her mother, who has dementia, with the hope of bringing them both joy and connection.

The Colchagua region, set within easy striking distance of Santiago, produces some of the world’s finest reds in a beautiful mountains-meet-vineyards setting that’s met by a bevy of luxury resorts.

The city’s most modern food is emerging from one of its oldest neighborhoods: Coconut Grove.

Yes, the Grand Canyon is truly grand—but for gorgeous rock formations with outdoor adventures, it’s not your only Arizona option.

One way to break out of that pandemic funk: watching lava flow in Iceland right now.

Calling all Disney theme park fans— this is the only Disney cruise ship with an actual ride on it.

As of March 10, U.S. travelers no longer need to provide proof of vaccination or a negative COVID-19 test result to enter the U.S. territory. Here’s what else you need to know to visit Puerto Rico safely and respectfully.

The closest you can get to the Fruili region of Italy may very well be in Napa Valley.

For that old-country feeling, right here at home.

Amenities and even upgrades can often be purchased at a price. Time, however, is a finite and priceless resource. Here is how one company is helping its travelers maximize their vacation time, and enjoy every moment of their trips.

Fjordside farms, foraged cuisine, and the Mountain Code: Norwegians claim to have a unique relationship with nature. Perhaps it’s something in their nature.

Let this food expert guide your culinary adventures in Italy.

Move over, beloved hawker center fare, there’s a new gastronomic trend in Singapore called Mod Sin—and it’s all the rage.