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Tompkins has been working for decades to help rewild South America. The next few years will be even more ambitious, she says.

Yes, you can (and should!) leave your house to go for a walk right now. Here’s what you need to know.

From China’s best bleu to an alpine Swiss, these cheeses are worth traveling for.

Striking architecture and superb dining define a recent stay at the recently opened Aman Rosa Alpina in Italy’s Dolomites, though its service still reflects a young operation in transition.

Overview

Musical landmarks to vist—and songs to play on the car stereo—on a trip along the Mother Road.

Following centuries of deforestation, the U.K.’s northernmost territory has invested heavily in rewilding. Now some environmental leaders want to go a step further.

Plantains from Africa, cooking techniques from Spain—Puerto Rico’s dishes are a testament to its multicultural history.

Our formerly Mexico City–based writer reveals a culinary movement afoot in the city to help save—and celebrate—the country’s native corn.

A growing number of adults-only cruises are catering to travelers who prefer to vacation minus the munchkins.

The return to a well-loved destination is a special type of trip.

Ahead of the Olympics, all eyes are on Milan. From the classic landmarks to hip new restaurants and bars, these are the places to hit up on a long weekend in the city.

Serious cold requires serious equipment. Choose smartly.

Save yourself the trouble of trying to squeeze all your necessities into a too-small gym bag or lugging around a large rolling suitcase—on your next short trip, opt for these perfect weekender bags instead.

A new generation of Gee’s Bend quilters are stitching to uplift their community.