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Beyond cheese curds and Miller Lite, take a bite or three of these Milwaukee classics.

Opened in Kenya’s first community-owned conservancy, Angama Amboseli pays homage to the large-tusked elephants that roam near the lodge.

The hotel company’s loyalty program currently covers more than 1,400 properties across 28 brands. Here’s how to best benefit from a membership.

A guide to North America’s ski season with tips on where to ski, stay, eat, and what to pack.

Chicari Camp in Mozambique puts you at the heart of Gorongosa National Park, where lions, pangolins, and other keystone wildlife are returning after decades of war and poaching.

These nature-surrounded lodges, inns, and visitor centers have created a genre of their own.

Immerse yourself in medieval history or retreat to a mountaintop.

As a travel writer, I have spent time in stunning places all over the world—but I haven’t found any region that rivals the Caribbean.

Get lost in the outdoor regions and bustling centers of the Great White North.

With its soothing design and sustainability-driven ethos, the new 1 Hotel Seattle offers a tranquil base in the South Lake Union neighborhood.

For surfing, stargazing, and slurping oysters, this is where to go in France on your summer vacation.

Plate by plate, the Ark Collection is trying to change the way we think of fine dining.

Step into a real-life fairy tale in your own château, float down peaceful canals, and discover some of Europe’s wildest and most beautiful coastlines.

One AFAR editor retraces the steps of a college spring break trip with the help of local guides, a celebrity chef, and a few new friends.

Workcations, bleisure trips, blended travel—whatever you want to call it, the vacation hack of extending business trips into leisure getaways is here to stay. Use these tips to plan them smartly.