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The California State Librarian talks about the most surprising things you can check out of a library, cool road trips around the state, plus the best local libraries to visit in California.

A coast-to-coast guide to the coolest experiences happening in all 50 states (plus Puerto Rico and Washington, D.C.) right now

AFAR teamed up with United Airlines to create an online resource that gives you the ability to plan travel based on your personal passions.

The much-anticipated Pismo Preserve opened January 25, 2020, and includes oak woodlands, rolling hills, and sweeping views of the Pacific Ocean.

Duck past the theme park advertisements and explore the old school charm of L.A. on your next trip to the City of Angels.

Midcentury charm meets modern comfort at these 14 hotels all over California.

Located in Baja California Peninsula, the Great Murals are the oldest cave paintings in the Americas—but they are incredibly hard to access.

Four Charleston tastemakers explain how the city inspires their art and fosters a sense of community. Plus: an insider’s guide to exploring the city.

Take a road trip through Jordan’s ancient sites and daily life with this route from Amman to the lowest point on Earth.

With a new crop of hotels, restaurants, and outdoor adventures, this sunshiny, food-loving city—nicknamed the American Riviera—has grown even headier.

Colorado has a lot to offer travelers who love beer—add a visit to notable Colorado breweries like Cerebral, WeldWerks, and Bierstadt Lagerhaus while there.

Our formerly Mexico City–based writer reveals a culinary movement afoot in the city to help save—and celebrate—the country’s native corn.

A travel writer reflects on her affection for the Caribbean and her mixed feelings traveling there during the COVID pandemic.

Now, more than ever, Maui needs visitors who tread lightly and compassionately and who support local businesses.

In 1998, Rawia Bishara opened Tanoreen to share part of herself, her culture, and her mother’s culinary influence. Today, the restaurant’s impact stretches far beyond its acclaimed Brooklyn kitchen.