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Two years ago, writer Jeri Clausing was diagnosed with breast cancer and has since traveled to Antarctica, South America, Europe, Egypt, and the South Pacific. Here’s what she learned along the way.

Of course, you’ll want to ride a cable car and view the Golden Gate Bridge when you visit the City by the Bay, but to learn why people keep leaving their hearts here, hit the hills and explore this multifaceted place.

The idea of being connected to the internet without cost at 30,000 feet is a draw for many travelers—but not this one.

From historic palaces to lively markets and stylish hotels, this lush garden city is an oasis of calm outside Abu Dhabi city.

Staff shortages continue to trouble hotels, restaurants, airports, and more—but this could be an opportunity to rebuild a more diverse, dynamic travel industry.

Whether you have three hours or three days, these insider recommendations will help you make the most of your time in this outdoorsy Pacific Northwest city.

Travel companies including Marriott Bonvoy, Airbnb, Holland America, and Uber continue to find ways to help those fleeing Ukraine.

More and more Americans are choosing to enjoy their golden years in Greece.

Now, more than ever, we want to deepen our appreciation of nature around the planet—but rather than just see and do, we want to serve and protect.

From swim-up suites and water parks to authentic cultural experiences and gourmet restaurants, these properties provide you with an unprecedented level of luxury and amenities. The best part? It’s all included.

The agency’s updated guidance states that those who have been vaccinated for COVID-19 are at low risk for contracting or spreading coronavirus and can resume travel.

The “Harmon Room” at Kentucky’s 21c Museum Hotel Lexington lets you immerse yourself in the world of Netflix’s champion chess player.

The attraction is based on the famous children’s books by the author and illustrator.

The buzziest new opening in the city brings enormous oceanfront suites and destination dining from James Beard Award–winning chef Michael Mina.

The Finnish carrier is hoping people miss flying enough to eat plane food again. But would you?