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With delicious sushi, an Edo-era castle, and thousands and thousands of cherry trees, the Tohoku region in northeastern Japan makes for an off-the-beaten-path dream trip.

The ruins in the dense, elephant-roamed Arabuko-Sokoke Forest Reserve were only rediscovered by archeologists in the 1920s.

As European cruises set sail once again, the United States cruise industry may not reopen again until this fall.

Islands in the Caribbean and the Pacific get all the love. But you can find equally appealing islands—rich in history and adventure, but low in crowds—in the waters off of Europe and West Africa. Here’s where to dive in.

Whether you’re setting out for 1 mile or 10, these adventure-ready shoes and boots will keep your feet happy.

As The Charter Oak in Napa Valley turns two, AFAR talks to Chef Katianna Hong about her culinary beginnings and how the restaurant is connecting to its community.

There will always be swimming pools—but these hotels and resorts in the South Florida city have an extra bit of soul.

January is my favorite time to visit a place like Copenhagen.

The proceeds from the Momofuku founder’s class—as well as ones from chefs Edward Lee, Claudette Zepeda, and Rōze Traore—will go toward a variety of charities.

Taste your way through Curaçao’s varied culture with dishes like Indonesian beef stew, funchi fries, stuffed cheese, and more.

If you’re only opening Google Maps for driving directions, you’re not leveraging the app’s full potential. Here are 12 other ways travelers can use it to improve their trips, in advance and on the fly.

Our favorite luxury travel news for this week

How one climate reporter, and avid traveler, changed the way she navigates the world.

Launching in 2019, this innovative vessel promises to improve the island-cruising experience for its pampered passengers—and for the fragile environment it explores.

From a feather-light folding bike to off-road roller skates, we’ve found five brilliant ways to celebrate the season.