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Michelin’s first statewide guide awarded 34 California restaurants with new stars this week, bringing the Golden State’s total to 90.

Historic restorations, repurposed structures, and a hotel in an old psych ward have helped make the City of Good Neighbors an increasingly exciting place to visit.

With features ranging from built-in filtration to enviable good looks, these reusable water bottles make it easy to ditch single-use plastic water bottles and stay hydrated when you’re on the go.

Firecrackers. Feasts. Red envelopes.

Jono Pandolfi Designs makes the most sought-after dinnerware in the United States.

Helen Kelly has helped hundreds of guests at the Shelbourne hotel in Dublin track down their ancestors.

The country will welcome any foreign visitors—including those from the United States—as long as they provide a negative COVID-19 test result.

With many glaciers rapidly melting because of climate change, countries around the world are facing trouble from the disappearance of the ice sheets.

Whether you’re looking for lightweight trail runners or sturdy over-the-ankle boots, we’ve found the right footwear for your next hike.

High up in the mountains, at a place called El Pretexto, Crystal Díaz has made a B&B we wish we could call home.

Progress is being made on flight refund requests and travel expense reimbursements, too. But will Southwest be able to retain its loyal customer base following its epic operational meltdown?

The American Express Green Card now also comes with enhanced perks—proving it a worthy alternative to the AmEx Platinum.

After a volcano erupted on a New Zealand island, travelers are left to wonder if active volcanoes should even be visited.

From fig festivals and beaches to hiking and rock climbing, here’s a local’s guide to enjoying this lesser-known Mediterranean gem.

On a retreat with the wilderness outfitter Mountain Trek, one writer hikes through some of British Columbia’s finest wilderness—and, finally, hugs a tree.