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A new initiative Down Under is increasing the visibility of indigenous travel experiences.

As restaurants slowly reopen—and get creative to lure diners back—one thing is certain: We’ll be eating outside a lot more.

No need to scramble days before your trip when you know how long the passport process takes.

Miles and miles of gorgeous coastline, world-class cuisine and culture, legendary wineries, and so much more make the Golden State a dreamy destination. Here’s how to plan a trip suited to any traveler interest.

With plenty of cozy old-world charm—as well as some unexpected modern marvels—Belgium’s holiday markets offer a fresh spin on this festive shopping tradition.

Plus, general manager Fabrice Moizan tells us not to miss the Nutella doughnuts or frosé

The leading rail service to Peru’s ancient Inca citadel unveiled some first-class upgrades to its carriages.

After winning a Crystal Cabin Award for its innovative cabin concept, Airbus is one step closer to bringing bunk beds to premium economy fliers.

AFAR’s editor in chief shares a vision of travel reimagined.

With conservation-minded watercolors and giant fiberglass lobsters, Islamorada’s artists are capturing the essence of the Florida Keys.

From the mountains to the shores of the Atlantic, these Portuguese villages are worthy of every detour.

The prototype for the new high-tech, zero-emissions ship was recently unveiled.

Sinje Gottwald rode from Tangier, Morocco, to Cape Town, South Africa in 124 days.

Single-origin coffee from Ethiopia has set the world abuzz. Head to one of these U.S. roasteries to sample the cream of the crop.

The hugely popular Paris museum is enforcing a ticketing system that designates specific entry times for visitors to this much-awaited exhibit. Here’s how to secure your spot.