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Universal Yums is helping me keep the spirit of exploration alive.

Explore bubbling volcanoes, primeval forests, and fantastical wildlife in the far east of Hokkaido.

In 2020, bushfires burned more than half of Australia’s natural wonder. Thankfully, the flora and fauna have begun to return—as have the visitors.

On a quiet corner in Brooklyn, a restaurant empowers refugees by teaching them culinary skills and the value of their own voice.

A country once divided by hatred is showing the world how to heal. For travelers, it’s a destination where both nature and humanity inspire awe.

For just two days during Black History Month, a special Mural Arts Philadelphia trolley tour will follow a trail focused solely on civil rights–oriented street art in the city.

Hotel development has continued apace in the city in recent years, and these places represent the best of the best.

Fall is around the corner, but there’s still time to take the kids somewhere special.

James Freeman, founder of Oakland-based Blue Bottle Coffee, hits the Tokyo scene and uncovers his favorite cafés along the way.

San Francisco’s Lodge at the Presidio will open its historic charm and bay views to guests this summer.

Run by a local Bedouin tribe, the first long-distance hiking trail in mainland Egypt aims to support and preserve the culture of those who have been traveling these ancient routes for centuries.

One game lodge in Botswana is revolutionizing the safari industry with its team of “Chobe’s Angels.”

Vacation rental services have all seen an uptick in domestic bookings amid the coronavirus pandemic. But is it safe to vacation at these properties? And how many canisters of disinfectant wipes should we bring?

Stay flexible and keep your sense of humor: It is possible to take a dream trip during COVID.

When the iconic Raffles Singapore opened in 1887, it quickly became a glittery haven for well-heeled travelers, and later, a go-to brand for discerning globetrotters.