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Caribbean-bound? Before you go, get to know the region through its artists.

Settle in for six more weeks of winter with these travel reads.

Your options are endless during harvest season.

Can’t decide when to visit Charleston? Our month-by-month rundown of annual events—highlighting everything from jazz to oysters to dogs that like to leap off docks—can help you plan your perfect itinerary.

From Disney’s Art of Animation Resort to the Grand Floridian, there’s a Disney resort for every budget and preference.

Himalayan Dreamer: Jamshyd Sethna, founder, Shakti

An unpaved road leads to a Baja of the past.

America’s first water sommelier believes that the more we think about what we drink, the more we will care about the planet. But first, he has to get people to take him seriously.

Longtime safari guide and travel adviser Kent Redding shares how to choose the right adventure, whether you’re traveling with young family members or a fiancé.

One traveler hikes through the haunted beauty of the Balkans to see if a trail can heal the wounds of war.

Companies like JSX are making semi-private air travel a whole lot more accessible.

Want to dine at some of the best restaurants around? Here are the ins and outs for making reservations at wine country’s Michelin Guide dining darlings ahead of your next trip.

New Zealand’s manuka honey is celebrated for its unique healing properties and is in demand from London to Hollywood. This is the unusual history of an even more unusual honey.

For AFAR’s second annual Travelers’ Choice hotel awards, our readers cast close to 60,000 votes to recognize their favorite hotels, from a romantic retreat on Italy’s Amalfi Coast to a cliffside lodge in northern New Zealand.

In the far-off Faroe Islands, where sheep outnumber people and intense weather has shaped the local diet for centuries, an unlikely food star is born.