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Sydell Group founder Andrew Zobler is moving on from his popular brand of affordable design hotels to make room for some exciting new projects.

Starting mid-May, the National Park Service plans to prohibit organized tours at parts of the Statue of Liberty and Ellis Island.

Chicago’s dining scene never disappoints—but the city has further raised its game.

For the food-obsessed, these bookstores aren’t just places to buy the latest cookbook. They’re also community hubs, where you can meet with fellow food-lovers, learn a new cooking skill—or even meet your favorite chef.

Jarrar’s book has been dubbed an “anti–road trip” memoir, but that designation speaks volumes about what we consider an American travelogue—and who gets to write one.

For people with autism, traveling can be stressful. But these certified resorts, cruises, and destinations can remove a lot of that worry.

From luxury icebreakers to yachts with pool decks, these ships—and sailings—are on our list.

From Rome’s spring renaissance to Scandinavia’s summer surge, climate change is redrawing how, when, and where we travel throughout Europe.

London’s dining scene is having a golden moment.

Improperly discarded coronavirus trash is clogging streets and waterways, posing a hazard to people and to the environment.

With the splashy new Asbury Ocean Club Hotel—and several great restaurants, bars, and music venues—Asbury Park is where you want to spend your last few summer weekends.

Interested in moving to the islands for two months? Here’s how to sign up.

“It’s the paradox and hypocrisy of colonization.”

With multiple new properties, activities like kayaking and biking, and more, Kimpton should be your go-to hotel brand for spring and summer getaways.

The European Union just clarified that its passenger compensation rules include fuel price disruptions. Here’s how to ensure you’re fully protected.