Search results for

Chip Conley has launched hotels and led the hospitality strategy at Airbnb. Now he’s focusing on helping midlife travelers get more out of their trips—and their lives.

Give yourself at least five days to do the 516-mile drive, which starts and ends in Inverness. Don’t miss these highlights on the way.

Devastating storms in 2017 wrought havoc on the Caribbean. But thanks to local efforts, the people of Anguilla have cleaned their beaches and rebuilt their businesses—and they’re ready for you to join them.

Need a quick trip to bask in the sun? Here are 3 great options across Florida.

Face masks remain a smart way to protect against the flu and other viruses. Here are some of our favorite protective face masks for travel.

A reporter based in France breaks down the situation on the ground and what travelers who want to go should know.

Planning a trip to Japan can be intimidating for the first-time visitor, so we’ve turned to a team of travel experts to learn the secrets to a successful vacation.

Freehand Hotels teamed up with Highline Wellness to offer complimentary CBD gummies at its four U.S. locations in New York, Los Angeles, Miami, and Chicago.

Helen Kelly has helped hundreds of guests at the Shelbourne hotel in Dublin track down their ancestors.

Pride Month in New York left me feeling jaded. A hop across the pond helped me newly see the value of celebrating LGBTQ community.

The return to a well-loved destination is a special type of trip.

Silver Oak, the 46-year-old producer of some of the state’s most iconic red wine, is building a new legacy by going green.

Pile on your warmest gear and enjoy these beautiful national parks with fewer crowds, dramatic landscapes, and snowy outdoor activities.

For the fourth annual AFAR Travelers’ Awards, readers cast more than 200,000 votes for their favorite hotels, cruise lines, and—for the first time—airlines. Here we present the winners of the Hospitality Group.

Relais & Chateaux has big plans to help its global network of culinary-minded hotels and restaurants operate more sustainably.