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While the number of people traveling is still down from last year, numbers show travel is beginning to rebound in China.

Immerse yourself in the stunning natural surroundings of Botánika Osa Peninsula, a new resort with a sustainably minded approach.

These women aren’t just breaking barriers. They’re building a more inclusive, dynamic future for hospitality—and your hotel experience will be the better for it.

The second annual North America’s 50 Best Bars list has been released—and a New York City venue has (once again) grabbed the top spot.

These are the AFAR editor-vetted tips and tricks (and apps and gear…) that changed the way we traveled in 2019.

Thanks to these new European flights, it’s much easier to hop across the pond from the United States this summer.

The limited-edition Aura Collection features two new whimsical colorways from the direct-to-consumer luggage brand.

After a careful two-year renovation, the historic Brenners Park-Hotel & Spa is stepping into a new era of wellness shaped by the surrounding Black Forest.

Holland America Line just launched a new world cruise that visits both the Arctic and Antarctica, along with more than two dozen countries throughout South America, Africa, Europe, and North America.

A chimp-saving conservationist, a child soldier turned tour guide, and a tradition-bucking fashion designer are helping to put sweet Salone on the travel map.

Intrepid Travel’s cofounder Darrell Wade believes that when it comes to sustainability, tourism needs to become more regenerative.

Located on a secluded crescent shore in Saint Lucia, BodyHoliday pairs a beach vacation with an abundance of activities and well-curated spa offerings to renew body, mind, and soul.

While some restaurants with views coast on their good looks, these eateries across the country serve food as impressive as the scenery.

The telling of the future through reading cheese, aka tyromancy, might just give you some handy clues about where you’re headed.

An innovative mix of cultures stars in one of the world’s top culinary scenes.