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In the aftermath of the fire that ravaged part of Sonoma County in October, a local journalist shares how travelers can best help the region.

Disney announced a ton of new attractions and additional details about the “Star Wars” hotel at its D23 Expo over the weekend. Here’s what we know.

NO PURCHASE NECESSARY TO ENTER OR WIN. MAKING A PURCHASE WILL NOT IMPROVE YOUR CHANCES OF WINNING. ALL DISPUTES WILL BE RESOLVED SOLELY BY BINDING ARBITRATION AND ENTRANTS WAIVE THE ABILITY TO BRING CLAIMS IN A CLASS ACTION FORMAT.

The Italy-based carrier is the first European airline to do so.

Huntington Beach has evolved from a sleepy surf town into a hopping vacation hub. A born-and-bred AFAR editor offers tips on the best beaches, how to avoid the crowds, and where to get a taste of local favorites old and new.

London is still the top spot across the pond for U.S. travelers during the holidays, but these unexpected cities are more popular than ever from Thanksgiving to New Year’s Eve this year.

The Danish capital becomes a sparkling wonderland, complete with festive markets, roasted almonds, mulled wine, and more.

In partnership with United Airlines and LensCulture, this global photography competition opened the gateway for travel photographers to share their unique perspectives.

On the world’s via ferratas—or “iron roads”—you can scale cliffsides, brave suspension bridges, and take in some spectacular scenery, all while being clipped to safety.

With their high-design, handcrafted pieces, these artisans are reimagining a legacy.

You may know that Yellowstone is the world’s oldest national park and that the Burj Khalifa is the tallest building in the world. But there are plenty of other superlative spots out there that rarely get their due.

Writer Francis Lam discovers the island’s multicultural flavors when he joins a Malaysia-born San Francisco chef for a bittersweet homecoming.

Mexico’s most notorious tourist destination is reinventing itself—and it’s seriously cool.

Shots from Behind the Scenes of AFAR’s October Cover Story

Wandering Chef: Hugo Ortega in Mexico City