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How do you make sense of diverse, dizzying São Paolo? Talk to the people who make the sushi, spray the graffiti, and build the giant watermelons.

Barranquilla’s famed pre-Lenten carnival is the supreme forum for residents’ festive spirits, but that same dance-till-you-drop energy can be found all year round at La Troja, now in its 52nd year. The barroom is a no-frills, open-air affair—weekend crowds regularly spill onto the streets in a veritable salsa-dancing tempest (definitely go elsewhere if you want quiet drinks and conversation). The music invites you to dance—with your honey, with the people at the next table, even the staff—so loosen up and enjoy.

This two-auditorium space—with adjacent performance venues—is a lot more than simply a place to catch great concerts. Part of Parque de los Deseos and constructed opposite the city’s planetarium, it emerged from a citizen initiative meant to reanimate Medellín’s social and cultural life. The idea is to foment learning and create awareness about various musical disciplines. It offers a number of free musical and dance training programs; children’s orchestras from underserved neighborhoods also present memorable open-air recitals here. Casa de la Música is one part of an equation that, little by little, has allowed life to improve in complex and marvelous Medellín.

Honolulu’s last great tiki bar is tucked behind a row of warehouses, six miles northwest of Waikiki. Set on the edge of Keehi Lagoon, it shelters under plumeria and coconut trees—and will be familiar to fans of Hawaii Five-0. La Mariana defies the kitsch label: All those shell chandeliers, puffer-fish lights, and fishing floats suspended in nets are the real deal, with most items dating back to 1957. Carved tikis abound, alongside high-gloss tables fashioned from koa, the rich-hued wood from endemic acacias and the source of weapons and voyaging canoes for ancient Hawaiians. Go for the ambience and strong mai tais; the menu is straight-up, old-school surf and turf, perfectly tasty but uninspiring.

Peru hotly contested a UNESCO recognition of Mexican food as cultural heritage, arguing its cuisine was equally worthy. While diners wait for that second designation to be made, they can drop in at San Miguel’s La Parada—literally “The Stop”—and enjoy a local taste of the Andean nation. Owner Juanito is best known for his ceviche—seafood cured in citrus juices—but also offers Los Fresquitos, coastal dishes served tapas-style; romantics should order the arroz afrodisiaco, accompanied by an artisanal Peruvian cocktail, such as the most authentic pisco sour in town. Visitors dining in large groups often go for the whole tapas menu.

Situated a block from the Canal St-Martin in the 10th arrondissement, Du Pain et des Idées is your favorite corner bakery—only better. The owner, Christophe Vasseur, was named best boulanger in Paris in 2008, and for good reason. From hearth breads to viennoiseries, everything is crafted to perfection. If you’re discerning about your bread, don’t leave without a slab of the signature loaf, the pain des amis—masterfully crusted on the outside and airy and fluffy on the inside, just waiting to be buttered. But Vasseur’s masterpiece is the chocolate-pistachio escargot pastry, a snail-shaped treat with pistachio paste slathered in between layers of puff pastry and punctuated with dark chocolate chips. This isn’t an optional stop along your Paris visit—it’s a must. But be aware: The shop is open only Monday to Friday.

Established in 1917, this cantina keeps tradition alive while not shying away from new, trendy touches. Swing through saloon doors to find live music, drinks served in mason jars, and lots of free regional nibbles in a lively barroom that extends to a large open-air patio. On weekends the space fills up with twenty- and thirtysomethings swinging to salsa beats and sipping cocktails or some ice-cold, locally brewed Montejo beer. The limonada eléctrica, a drink in the namesake shade of blue that’s charged with a powdered-chili rim, is a real crowd-pleaser.

Tucked away in a quiet area outside of town, Flora Farms is an excellent place for lunch, dinner, or — better yet — a cooking class. While there, we learned how to make vegetarian tacos (tortillas and all) after going through a tour of the gardens. I’d highly recommend.

They also have a lovely garden in the front of the restaurant with an ice cream stand, perfect for nice days.

The Ritz-Carlton, Los Angeles occupies the top four floors of a 26-story, LEED-certified tower in downtown L.A. Here, every room, restaurant, fitness machine, and rooftop poolside lounger has unparalleled panoramic views of the Los Angeles basin. That alone would be enough to rest on, but this is the Ritz-Carlton, so the hotel is also home to two Wolfgang Puck restaurants, one seriously decadent spa, and sleek, modern guest rooms with everything you’d expect from the classic luxury brand.

The other impressive thing about the hotel is its location at the heart of the entertainment-residential complex L.A. Live. This puts the best of downtown’s entertainment quite literally at guests’ feet, with the Staples Center, Microsoft Theater (formerly Nokia Theatre), Grammy Museum, and loads of restaurants and shops all right there. Outdoor movies and concerts, red-carpet events, and sports events happen right here all the time; if you don’t have tickets, just ask the concierge.

Upon first glance, Circa Las Vegas revolves around sports betting: There’s a three-story sports book in the on-site casino and the pool deck features giant TV screens on one side and tiered, stadium-style pools and lounge chairs on the other. But the first new casino Downtown in more than 50 years also celebrates Vegas history: The design harkens back to Old Vegas dramatics, with art deco lighting in the high-limit areas of the casino and images of old-school gamblers inside the elevators. Owner Derek Stevens has even given a new permanent home to Vegas Vickie, a two-story neon kicking cowgirl who once graced the nearby stretch of Fremont Street known as “Glitter Gulch.” Vickie presides over an open foyer, seemingly nodding at guests as they wander around the casino.

Guest rooms at Circa—512 in all—have dark wood accents and carpets with geometric art deco motifs. Rooms in the Flex King category are equipped with king-size beds and couches that disappear when a second Murphy-style bed is pulled down from the wall. (Travelers who value selfies swear by the floor-length mirrors flanked by Green Room–style lighting.) Floor-to-ceiling windows offer epic views of either Stadium Swim or the Fremont Street Experience, a covered pedestrian walkway that forms the cultural and entertainment center of Downtown and was the main drag in the Vegas of yesteryear until the destination expanded with mega resorts to the south. The hotel also is a short walk from the unmissable Mob Museum, which offers a peek into the history of organized crime and runs a moodily lit speakeasy bar in the basement.

Related: 7 Hotels to Book for “Non-Vegas” People

Perimeter Mall is the place to find American mall staples and upscale retailers in a casual atmosphere. The generous, yet unimposing space hosts retailers like Banana Republic and Brooks Brothers, smaller chain boutiques and kiosks, and larger department stores (Nordstrom and Bloomingdale’s are among my favorites). You’ll also find a newly renovated food court with a range of dining experiences. http://www.perimetermall.com/

Overlooking the Golden Horn in Eyüp, Pierre Loti Hill offers a spectacular panoramic view of Istanbul’s seven hills. Linger here for a while and partake in keyif—the Turkish art of idle relaxation—at one of the rustic teahouses and restaurants that immerse you in one of Istanbul’s most captivating locations. The hill is named after Pierre Loti, a French novelist and naval officer who wrote his first novel, Aziyadé, after sojourning in the teahouses here in 1876. The novel, originally published anonymously, detailed a semi-autobiographical story about Loti’s forbidden affair with a Circassian harem girl named Aziyadé. The love between the 27-year-old officer and the 18-year-old woman was so enduring that Aziyadé died of a broken heart when Loti left Istanbul. Legend also says Loti always wore a gold ring inscribed with her name. Loti’s subsequent novel, La Turquie Agonisante (Turkey in Agony), went on to win the hearts of the new Turkish Republic, which then named a cafe and avenue on Eyüp hill in honor of the author. The name has stayed, the tales remain, and the view continues to inspire the artist within many. To get there, take a bus or ferry from Eminönü to Eyüp, then take the cable car near Eyüp port to the top, or wander past the Eyüp mosque and up through an old Ottoman cemetery. Avoid going on the weekends when crowds vie for the best seats in the house. Alcohol is forbidden due to the proximity to Eyüp mosque.

Why we love it: A sleek property with the perfect combination of comfort and upscale amenities

Highlights:
- Gorgeous views of Dominica’s northern coast
- An emphasis on adventure travel
- Smart design that incorporates local art and products

The Review:
At Wanderlust Caribbean Boutique Hotel, five tropical-themed condos overlook Hodges Bay on Dominica’s rugged northern coast, near the village of Calibishie. Each room features a private oceanfront balcony for taking in the views, complete with a sunbed, hammock, and small table crafted from wood from the surrounding forest. Also included are a kitchen and sitting area, plus a spacious bathroom with a powerful shower. Expect tropical hardwood accents, plus bright pops of local art reflecting the ocean and island life. Two of the condos have air conditioning, and all boast fans and louvered windows with mosquito screens. Amenities like free Wi-Fi, high-quality linens, and in-room dining plush up the experience, while details like refrigerators, board games, DVDs, and Dominican coffee make guests feel at home.

After a rebranding, Wanderlust now focuses on pampering adventure travelers. Owners Tom and Sharie Decherd—longtime Dominican residents—offer guided tours, but are also content to let guests do their own thing. Within walking distance, you can swim at four pristine beaches, explore red volcanic cliffs, kayak a river, and hike in a rainforest. Other area highlights include a fishing village, art gallery, and chocolate factory. Back at the hotel, savor the stunning coastal vistas, along with delicious food, in the terrace cafe and rooftop bar. If you’re a Pirates of the Caribbean fan, be sure to look for Treasure Island just offshore. Note: Unsuitable for guests with disabilities, the hotel welcomes children aged 12 and above.

At this Michelin-starred restaurant, food is a performance art and the results deserve a standing ovation. That said, this is Prague, so although the food and presentation are comparable to other first-class dining experiences in Europe, the vibe and the service isn’t stuffy at all. At La Degustation Boheme Bourgeoise, the ingredients sourced from local producers, are based on the recipes penned by the famous 19th-century cookbook writer, Marie B. Svobodová, author of Cookery School. The eight-course menu is punctuated by interstitial amuse bouches and paired with Central European, French, and Italian wines, as well as cucumber, sour cherry, and red currant juice; recent menu courses include beetroot with licorice goat kefir, kohlrabi with whey and nutmeg, and duck with pear and cinnamon.

Retrace the steps of nobility on a self-directed tour that highlights the palaces and royal guesthouses of Hyderabad. Start with a visit to the Mirde Hamidkhan Devdi, a typical local Muslim home near Charminar. Also explore the devdis of Paigah noblemen Kursheed Jah, Asman Jah, and Sir Vicar-Ul-Umara. Continue to Chowmahalla Palace, the seat of the Asaf Jah dynasty and residence of the Nizams. Conclude the tour at Falaknuma Palace, once the Royal Guest House of the Nizam of Hyderabad, where he used to entertain foreign dignitaries. It has been converted to a Taj Hotel and is an outstanding example of the famed Nizam’s hospitality.