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Author Julia Cooke spent four years interviewing the fearless Pan Am stewardesses of the ’60s and ’70s—here’s what she learned along the way.

For the past two decades, the micronation of Westarctica has grown in prominence—and is now using its power for something other than Antarctic domination.

For thousands of years, Indigenous women have played an important role in stewarding the country. A new generation of rangers is carrying on that legacy.

From lip-puckering sour IPAs to hardy, stout lagers, there’s something for every kind of beer lover in Music City.

In a “first-of-its-kind policy,” unused flight credits with Southwest can now be banked to use at any time in the future.

AFAR’s editor in chief on the no-stress way to do Disneyland, favorite kid-friendly hotels, and where to eat in Berkeley.

The crackdown—including in Kyoto and Mount Fuji—comes amid growing concerns about overtourism.

Global Entry only lasts for five years, so make sure you’re up to speed on the process, costs, and common mistakes when it’s time to renew.

In Wyoming and South Dakota, stunning settings and exciting ways to explore make for the ultimate getaway.

Vaccinated Australians can soon travel overseas, marking the end of one of the longest and strictest COVID lockdowns among democratic nations.

The “Edge” in New York City’s Hudson Yards real estate development opened to the public on March 11. Here’s why it’s worth visiting.

Pair burnt ends with craft beers for a delicious way to experience KC.

Hand-thrown, fired, painted, and glazed, ceramics solidify what it means for art to be both beautiful and functional. Here’s how to take home a bit of local culture and creativity inspired by your adventures.

100 percent of proceeds will be donated to Direct Relief, an organization that supports doctors and provides emergency medical supplies in more than 80 countries.

Afar’s cruise writer, who has sailed on more than 170 ships, outlines the many ways in which cruises make travel easier and more enjoyable for a very specific group.