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  • Columbia, MO 65203, USA
    The longest developed rail-trail in the country, Katy Trail State Park snakes across Missouri for 240 miles, from the western edge of the state to the St. Louis metro area. Built on the former corridor of the Missouri-Kansas-Texas Railroad, the well-maintained park closely follows the Missouri River, offering bikers, hikers, equestrians, and everyone in between a scenic way to see much of the state. The section between Cooper and St. Charles counties is an officially designated segment of the Lewis and Clark National Historic Trail, adding an educational aspect to any exploration. Most choose to bike a portion of the trail, though hiking, running, and horseback riding are also great ways to experience the park, all the while surrounded by forests, wetlands, prairies, and abundant wildlife. A favorite stop along the way is the charming town of Rocheport, where you can make a pit stop at the bluff-top Le Bourgeois Winery for fine wine and views of the Missouri River Valley.
  • 84110 Vaison-la-Romaine, France
    Just 33 miles northeast of Avignon, the town of Vaison-la-Romaine is home to some of France’s most significant archaeological finds. The Ouvèze River flows through the village, creating two separate banks. On the left, a medieval town features enchanting fountains, houses built into the sides of cliffs, a towering belfry, and the ruins of a 12th-century castle. On the right, the new town surrounds an ancient Roman village, complete with preserved dwellings, a theater from the 1st century C.E., and a Gallo-Roman bridge. Amid the Puymin and La Vilasse archaeological sites, you’ll also find the imposing Our Lady of Nazareth Cathedral (built in the 11th and 12th centuries) and the St. Quenin Chapel (with an apse dating back to the 13th century). A 9-euro (around $10) pass grants 24-hour access to all the sites with guided tours if desired, but you can also just wander the cobblestone streets for free, discovering ancient doorways, striking facades, and hidden statues as you go.
  • 100 John F Kennedy Dr, San Francisco, CA 94118, USA
    The Victorian-era glass and wood structure, which looks like a sugar-coated castle atop a grassy slope, is Golden Gate Park’s oldest building. It’s also one of San Francisco’s most splendid historic sites. Wander through five different galleries housing 1,700 species of aquatic and tropical plants along with the world’s largest public collection of high-altitude orchids. The potted plant gallery features rare flowering plants and an assortment of decorative urns and containers from all over the world, including a leftover from San Francisco’s 1915 Panama-Pacific International Exposition. Keep your eyes open for special exhibits, including the annual Butterflies and Blooms, which transforms the conservatory into a magical garden aflutter with hundreds of butterflies.
  • 50170 Mont Saint-Michel, France
    It’s safe to say there’s nothing in the world quite like this magical island, topped by a medieval monastery that rises out of the bay like a heavenly apparition. It’s said that, early in the 8th century, a bishop in nearby Avranches was visited by the archangel Michael, who told him to build a church atop an island out to sea. From 966 onward, the dukes of Normandy, supported by French kings, oversaw the development of a major Benedictine abbey on Mont St-Michel. Massive buildings were added throughout the Medieval period, and the abbey became a renowned center of learning, attracting some of the greatest minds in Europe. To access this UNESCO World Heritage site, you must park in an off-site lot and take a shuttle or walk over a footbridge. Recent improvements have made the process much easier, but you should expect crowds in most seasons, as Mont St-Michel is the third most-visited monument in France. After touring the abbey, head to La Mère Poulard restaurant for the signature omelets and butter cookies. There are also several hotels on the island, though most visitors tend to spend the night elsewhere.
  • 446 S Coast Hwy, Laguna Beach, CA 92651, USA
    With its welcoming vibe and low-key decor, The Saloon is about as close as Laguna gets to a dive bar. A local favorite, it’s ideal for when you’re craving a cold beer, a good glass of wine, or an unpretentious cocktail like the PoPo (The Saloon’s take on an Irish coffee) or the Pino (made with house-infused pineapple vodka). There are very few seats in the bar, so be prepared to stand and mingle with other patrons. That’s what makes The Saloon great, though—and the fact that it’s right next door to Nick’s, making it perfect for a pre-dinner drink or nightcap.
  • 1570 Stockton St, San Francisco, CA 94133, United States
    There’s no need to fly all the way to Italy to try the pie that earned first place at the 2007 World Pizza Cup. Just head to North Beach and Tony’s Pizza Napoletana, where chef-owner Tony Gemignani was the first American to win the title. Gemignani serves only 73 of the prize-winning Margherita pizzas a day, but the seven ovens in the kitchen make a broad selection of styles, including Sicilian, Roman, New York, St. Louis, and even a Detroit-style pie—a square pizza made with Wisconsin brick mozzarella cheese. To find Tony’s, either follow the scent of baking crust or look for the line of eager customers awaiting entry to the no-reservations corner eatery.
  • Le Petit Collectionneur Museum is something of an ode to the nautical history of St Barths, and not a place to do all your island shopping, though you’ll find a few trinkets for sale here and there. Instead, spend your time brushing up on colonial, island, and Caribbean history.
  • 34 Rue Yves Toudic, 75010 Paris, France
    Situated a block from the Canal St-Martin in the 10th arrondissement, Du Pain et des Idées is your favorite corner bakery—only better. The owner, Christophe Vasseur, was named best boulanger in Paris in 2008, and for good reason. From hearth breads to viennoiseries, everything is crafted to perfection. If you’re discerning about your bread, don’t leave without a slab of the signature loaf, the pain des amis—masterfully crusted on the outside and airy and fluffy on the inside, just waiting to be buttered. But Vasseur’s masterpiece is the chocolate-pistachio escargot pastry, a snail-shaped treat with pistachio paste slathered in between layers of puff pastry and punctuated with dark chocolate chips. This isn’t an optional stop along your Paris visit—it’s a must. But be aware: The shop is open only Monday to Friday.
  • 1400 Washington Ave, New Orleans, LA 70130, USA
    New Orleans’ cemeteries are part of the city’s culture as well as its landscape—and St. Louis Cemetery No. 1 is the oldest and most famous. Opened in 1789 on the edge of the French Quarter, the cemetery is home to the tomb of Marie Laveau, a free woman of color who earned a reputation as the city’s most powerful voodoo queen in the 1800s. Her tomb is littered with tributes (money, alcohol, candy, trinkets) left by those who hope the queen will grant their desires from beyond the grave. In the Garden District, Lafayette Cemetery No. 1 made a cameo in several movies, including Interview with a Vampire and Double Jeopardy. Save Our Cemeteries, a non-profit dedicated to cemetery restoration and preservation, runs tours of both St. Louis No. 1 and Lafayette No. 1.
  • Bonaire Estate, Marisule, Gros Islet 1, St Lucia
    With its 26 suites, private beach, and two waterfront bars, Calabash Cove offers a boutique hotel alternative to the typical all-inclusive experience. Set a stone’s throw from the turquoise waves of Bonaire Bay, the sprawling, Balinese-inspired Water’s Edge cottages are the ones to book thanks to private plunge pools, outdoor rain showers, and patio hammocks positioned to highlight superb sunsets. The resort’s remote location ensures tranquility, as does the spa, which offers in-room treatments using ingredients sourced from St. Lucia’s floral and culinary bounty. That abundance is also on display in the Windsong restaurant, where local dishes get an elegant twist (octopus tempura, smoked coconut crème brûlée) in a terrace dining room with the ultimate ocean backdrop. Follow your meal with a brief walk down Calabash Cove’s small boardwalk and stop to spot shooting stars in the dark skies above.
  • Pont d'Avignon, Boulevard de la Ligne, 84000 Avignon, France
    The Pont St-Bénézet is so famous it even has its own song, “Sur Le Pont d’Avignon” (as the bridge is more commonly known). The last crossing on the Rhône between Lyon and the Mediterranean Sea, the 3,000-foot bridge was built between 1177 and 1185, using similar engineering to the Pont du Gard (one of the world’s most famous Roman aqueducts, just up the road). As legend has it, the process began when a young shepherd named Bénézet heard voices telling him to build the bridge, then carried a boulder down from the mountains and threw it into the water to lay the foundation. The bridge was later destroyed during a siege in 1226 and rebuilt in 1234 with 22 stone arches. Due to flooding, all that remains of it today are four arches, but it’s worth a visit for historical purposes. You can purchase one ticket for entry to both this UNESCO World Heritage site and the adjacent Palais des Papes.
  • Letenská 12/33, Malá Strana, 118 00 Praha-Praha 1, Czechia
    Gothic and Renaissance architecture meets modern design at Augustine, where 13th-century details like vaulted ceilings and 19th-century frescoes share space with Czech Cubist furniture and pottery. The seven buildings that make up the property—parts of which date back to 1284—formed some of the St. Thomas Church and Monastery, so you may even bed down in a room where Augustinian monks once slept (in fact, monks still have quarters here). The 101 rooms are a chic combination of old world charm and modern luxury, with generously sized marble bathrooms with heated floors and rain showers; suites have magnificent views of Prague Castle or an interior garden. The Refectory bar serves wickedly good “Archangel” cocktails, named for the subjects of the room’s Baroque frescoes, as well as St. Thomas Beer, brewed from the monk’s original 1352 recipe, but don’t let the spirits get to your head. There’s also a highly regarded fine-dining restaurant as well as a spa.
  • Chitina, AK 99566, USA
    Guests at Ultima Thule can rest assured they’re in good hands: The lodge is run by the intrepid Claus family, particularly Paul Claus, the legendary bush pilot and adventurer who is known as much for his skilled glacier landings as his mountaineering exploits (he’s gone as far as Everest and as close to home as nearby Mount St. Elias). Hand-hewn logs from the original cabin built by Paul’s father, John Claus, still form a wing of the main lodge, though much has been added to create the world-class resort. There are now five private cabins outfitted with Craftsman furniture, plush featherbeds and bearskin rugs; a wood-fired sauna; and a large vegetable garden whose harvest—along with local game and fish—forms the foundation of many of the meals. But the real appeal here lies in the unscripted adventure excursions, some led by Paul himself in a two-seater Super Cub, which may take guests from exploring an abandoned gold mine one moment to viewing herds of Dall sheep roaming across vast Wrangell–St. Elias National Park the next.
  • Place Sainte-Catherine 5/7, 1000 Brussel, Belgium
    There are a few great options for dining on Place St. Catherine, in Brussels. However, when people ask me where to go for great seafood in Brussels, Jaloa, and their more casual Jaloa Brasserie, are first on the list. Jaloa itself is elegant fine dining and a wonderful experience if you are looking to splurge. (Don’t miss the fresh oyster bar.) The restaurant only seats 25 people and features tasting menus of four, six or nine courses. The Jaloa Brasserie is more cosy and affordable but with the same high level of quality. The menu is a la carte with the exception of a monthly tasting menu. Both the restaurant and brasserie feature seasonal, local ingredients and have hidden terraces you can enjoy, during the warmer months.
  • St Lucia, Jalousle, Rabot Estate, Soufriere
    Set on the grounds of a cacao plantation turned hotel, Boucan’s open-air restaurant is just one more fine-dining option with impressive views, in this case, St. Lucia’s verdant hills and Petit Piton. But the difference between Boucan and the others is that Boucan offers a menu informed by its immediate surroundings, throwing a hint of cacao into many of the dishes. Chocolate balsamic vinegar, cacao butter dip, chocolate onion soup—a meal here is a unique experience. Dessert, of course, is divine; opt for the molten chocolate cake. For more insight, ask for a walking tour around the plantation’s cacao groves. Better yet, sign up to take part in a tree-to-bar chocolate-making experience.