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Dog sledding experiences are growing in popularity. Here’s what to keep in mind if you want to try mushing responsibly.

Unlike the cramped, crowded Camino and other famous trails, the St. Olav Ways is so unknown that it’s almost a secret.

A pilgrimage for Seville’s convent pastries requires a sweet tooth—and a little faith.

AFAR Ambassador Megan Murphy reflects on why one is the perfect number on safari

On a bicycle trip through Patagonia, one writer found more than just nature.

A Chef’s Guide to Moscow: Where to Find Pig’s Ear Lasagna, Russian Truffles & the Only Raw Oysters in the City

From a history of the German punk movement to an illustrated, kid-friendly guide to the world’s greatest mountain, there’s a book on this list for each adventurer in your life.

Whether you’re looking for seaside getaways, reinvented spaces, classics reborn, urban sanctuaries, or adventure retreats, these hotels make being on the road feel like home. This is hospitality in the 21st century.

If your wanderlust knows no bounds—but your budget does—third-party travel financing might just be the match for you.

More visitors are making the trip to the Indonesian islands, thanks to the fascinating natural beauty and, now, their first five-star accommodations. Here’s how to get in on the draconic fun.

The acclaimed chef and inventor of the Cronut reflects on his favorite dining memories ahead of opening his very first savory restaurant.

The idea for this project started in 1872—well, sort of.

From spotting counterfeit hooch to knowing the right way to drink it, here’s the skinny on this mysterious green drink.

These new reads will get you excited for your next adventure to the land of fresh croissants, fragrant lavender, and ultra-chic street style.

Eco-friendly, animal-friendly voluntourism.