Search results for

Located in Denver’s trendy River North district, the Source is a collection of 25 vendors sharing space in the hip industrial interior of a former 1880s iron foundry, where artisans and retailers include a bakery, a butcher shop, florist, coffee roaster, barber, and even a food photography studio. Restaurants include Acorn, a locally acclaimed eatery serving wood-fired specialties (a meaty oak-roasted monkfish comes rubbed with a Moroccan blend of chermoula and saffron ; Comida, a Mexican taquería known for authentic and slow-cooked pork carnitas and fantastic margaritas; as well as a couple of breweries and a cocktail bar. The space also hosts pop-up events for other food vendors, as well as jewelry, home goods, clothing, accessories, and cosmetics, and a 100-room hotel that opened in summer 2018.

The Art is a worthy base for those looking to explore the galleries of the Denver Art Museum, the Clyfford Still Museum, and the Kirkland Museum of Fine and Decorative Arts, which are all within a few minutes’ walking distance. In fact, the glass-walled property feels a bit like an exhibition space in its own right: Upon arrival, guests are greeted by Leo Villareal’s dazzling 22,000 LED–bulb installation above the entrance, while hundreds of other works by the likes of Frank Gehry appear throughout the public spaces—see them on a guided tour of the hotel’s art collection, offered on Saturdays. Minimal guest rooms have light wood furnishings, luxury linens, and neutral walls—the better to serve as a blank canvas for more original artwork—as well as windows overlooking the mountains or city lights. If you’ve worked up an appetite with all that cultural appreciation, order the signature burger with spicy mayo at FIRE restaurant, or sip a Matisse martini with Colorado-made vodka on the fire pit–warmed terrace.

Soaring more than 1,600 feet into the air, Taipei 101 is one of the tallest skyscrapers in the world and probably Taipei’s most iconic site. For a small fee, visitors can spend time on the observation deck—a large space that offers a 360-degree view of Taipei. From here, you can get a better understanding of the city and how it is organized. For that reason Taipei 101 is the best place to start your sightseeing adventures. There are also a number of great restaurants in Taipei 101 along with shops and entertainment options; you can plan at least half a day of experiences at this one site.

Just off the Cloud Nine lift on Aspen Highlands, you’ll find a Swiss-looking log cabin with a large patio and pristine views of the Maroon Creek Valley. When you walk in, the pungent smell of cheese may overwhelm you, but don’t be deterred. The delicious fondue is worth it. The best time to go is after a full day of skiing; make a late-lunch reservation because that’s when all the action starts. As it gets later, the crowd starts getting a little rowdy and dance parties have been know to break out, with people taking to the tabletops. Ski patrollers sometimes has to shut it down during their last sweep of the mountain, but don’t fret: If you don’t feel comfortable skiing down, they’ll graciously give you a ride.

For evidence of the “everything is bigger in Texas” trope, look no further than this urban resort, which—with 1,606 Asian-accented guest rooms and suites spread out over 45 acres—is one of the largest in the south. Its location in the Design District, not far from the Dallas Convention Center and the office towers of downtown, makes it popular with the business-meeting crowd (as does the 600,000 square feet of on-site event space), but there’s plenty to tempt leisure travelers, too. Paired with an outdoor sculpture garden, more than 1,000 international works displayed throughout the property make up one of the biggest hotel art collections in the world. Guests can dine on everything from steak and seafood to pizzas, salads, and grab-and-go snacks at the eight restaurants and bars, or make a night of it with specialty cocktails and fine wines. They can also relax with treatments at the VSpa, or work off indulgences at the whopping 80,000-square-foot Verandah Club & Fitness, equipped with indoor and outdoor pools; basketball, squash, and racquetball courts; a cross-training and boxing gym; and more. In the summer, the sprawling Jadewaters pool complex—with lazy river, swim-up bar, 180-foot water slide, and kids’ activities—is as close as you can get to a water park in the heart of the city.

This leather workshop is hidden away in a former Franciscan monastery next to Santa Croce. The Scuola del Cuoio was originally founded to provide skills and work for some of the city’s orphans after World War II; masters and apprentices still produce wallets, purses, journals, and jackets. Take a quick tour of the beautiful cloisters, frescoed corridors, and workspace, or sign up for a full workshop and try your hand at making something of your own. Everything is crafted on-site using traditional methods. Be sure to get your purchases personalized with a gold-stamped monogram.

When you think of a chocolate factory, a hip and airy space in the heart of one of the city’s hottest neighborhoods may not spring to mind. But therein lies the surprise that is Dandelion Chocolate: part factory, part café, part boutique, and located in the heart of the Mission. Like beans for coffee and grapes for wine, Dandelion brings the idea of single-origin sourcing to each bar it creates. Rather than add strange ingredients to alter the flavor of the chocolate, Dandelion uses just two ingredients—cocoa beans and sugar—which allows each bean’s unique flavor and terroir to shine. Drop in for hot chocolate (with handmade marshmallows) or a chocolate dessert created by Dandelion’s pastry chef, shop for gifts, and take a twirl through the factory, where beans are roasted, cracked, sorted, winnowed, ground, and tempered before being molded. Each bar is wrapped by hand in gorgeous paper and ribbon and affixed with a label that tells a story about the cocoa bean’s origin. For a deeper dive into chocolate, Dandelion has a schedule of classes for adults and kids, and even leads trips to cocoa farms.

The great macaron debate may forever wage on, but from the first time I tucked into a small box of Pierre Hermé’s diminutive cookies, perfectly crisp on the outside and melt-in-your-mouth soft on the inside, I knew I’d remain loyal to his interpretation. Perhaps best known for his unique flavors—foie gras and chocolate, lemon and fennel, vanilla and basil, among many others—it’s his Ispahan croissant, with rose almond paste and crushed raspberry flakes, that really keeps me going back.

It’s impossible to ignore the hulking 1950s architecture of the Tate Modern, slap-bang in the middle of the most-walked part of the South Bank. A visionary refurb of this former power station has resulted in an artistic behemoth with multiple gallery spaces (containing both free exhibitions and ticketed exhibitions), including the fantastic Turbine Hall for oversize installations. Outside, the Millennium Bridge leads over the Thames to the City and the great domed St. Paul’s Cathedral.

I fell in love. I fell in love with the town of Marfa. Safari tents. Stand alone bathtubs. Vintage trailers. Twinkle lights. Hammocks. An off the beaten path campground takes you to another world. You can choose to stay in one of their hip vintage trailers, eco-friendly safari tents, or in one of two teepees. The place fills up so all that was left was the safari tent. I felt like I was in a part of Moonrise Kingdom. It takes up 18 acres in Marfa, Texas and it has a place where they host live music, a communal kitchen, a shaded nook full of swinging hammocks, a community lounge and a small little shop filled with unique finds. It’s a place that just steals your heart and makes you wonder when you can come back.

From the dusty street, the Hotel El Convento in León, Nicaragua, beckons with its stately façade and red Spanish-tiled roof. Step inside and you instantly feel at home amidst ornate period furnishings that are surely a far cry from the building’s humble beginnings as the 1639 San Francisco Convent. The elegant Restaurante El Victoriano offers an indoor-outdoor retreat centered on the hotel’s manicured, tropical courtyard—an example of the colonial hacienda style found throughout León. The restaurant is a meeting place for people from all walks of life—aged former Sandinistas who now hold positions of leadership, locals splurging on a fine meal, or foreign students from one of the city’s many Spanish language schools seeking tranquility and an excellent cup of coffee.

Opened in 2018, The Tunnel is a speakeasy for the modern era. You enter the 12-seat restaurant through a trap door—after supplying a password, natch—but that’s where the old-timey-ness stops. Once settled in the quaint, hidden dining room, guests enjoy an inventive, five-course tasting menu, paired with cocktails, wine, and non-alcoholic beverages. Make a reservation for one of two nightly seatings, and then check Facebook or The Daily Planet classifieds for the weekly password.

Opened in 2013 in a building that previously housed the University of Rome’s architecture department, JK Place is one of the newer additions to Rome’s growing number of high-end luxury boutique hotels. It is located near the intersection of Via Del Corso and Via dei Condotti, Rome’s most chaotic shopping nexus, but it is just far enough away from the action to maintain an air of seclusion, a rarity for the zone.

Behind the hotel’s unassuming doorway, classrooms and offices have been transformed into an effortlessly cool retreat. Like its siblings in Florence and Capri, the JK Place Rome is eclectically decorated and packed with artwork. Rooms feature canopied beds, sculptures, and sleek bathrooms decked out in Italian marble. The JK Café Bistro and bar attract well-heeled locals, giving the hotel a more down-to-earth vibe than its boutique neighbors, without sacrificing its unquestionable elegance.

This beautiful Parisian cemetery is on the Boulevard de Menilmontant and next to the Metro station Philippe August, in the 20th arrondissement. Upon entrance to the main gate, grab a map so not to get too lost. The art work on the memorials and the stories behind the names on the headstones inspire a mood of great tragedy and romance. The locals call it the la cite des morts (the city of the dead). The cemetery makes the ideal place to explore if you’ve seen a lot of Paris before and want to dig a bit deeper. Seek out the tombs of 1) Oscar Wilde (for all of those declarations and kisses left behind); 2) Georges Rodenbach, a Belgian writer and poet of the 19th century with a breathtaking tomb; 3) Victor Noir, who became more famous in death (by duel) than life. Seek the answer to the riddle of why his tomb is seen as good luck for fertility You’ll also see the gravesite of Gertrude Stein and Alice Toklas, buried side by side in a testament to their love. The list of the celebrity dead goes on and includes Gericault, Piaf, Chopin, Heloise and Abelard. Even Jim Morrison. An afternoon here is guaranteed to leave you grateful for the treasures you found but weren’t expecting.

With a name like The Butcher & The Baker, this locally owned favorite reads like a Disney movie storefront—and it should. Everything inside is pure magic, especially for the food-obsessed. Stop by to dine on local cheddar cheese curds and carrot cake with a buttermilk glaze, or pick up some picnic accoutrements, like house-roasted meats and handmade sausages. The almond croissants are so blissful, they rarely make it out the door.