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One of the most charming towns we visited during our May trip to Italy was Pienza, situated in Tuscany between Montepulciano and Montalcino (also worth a visit if you’re in the area). Pienza is best known for its delicious pecorino cheeses, arguably the best of which is its “sotto cenere,” or “under ashes,” variety, produced between October and July and seasoned for up to two months to develop its distinctive flavor. Another reason to visit Pienza is its incredible, prototypically-Tuscan postcard views of the rolling hills, cypress trees and rustic estates in the Val d’Orcia surrounding the town. When visiting Pienza, make sure to bring your appetite - between its rich cheeses, delicious meats and bold wines, Pienza is a culinary treat!

At the summit of Montmartre, the highest point in the city, you’ll find the Basilica de Sacré-Cœur. Contrasting with the Gothic churches like Notre-Dame, the Romano-Byzantine architecture is both beautiful inside and out. While outside, take in the panorama of Paris and while inside, marvel at the Apse Mosaic—one of the largest mosaics in the world. The Sacré-Cœur website has instructions on how to download the free audio guide on your phone before your visit which is recommended. Also, research the well-known (and apparently tried-and-true) scams before traveling to Paris. Overall, the city seems pretty free of tourist scams, but around Sacré-Cœur especially, visitors should be on alert.

This 34-mile paved bike trail wraps around the River Mountains and loops from downtown Boulder City through a part of the Lake Mead National Recreation Area, past Lake Las Vegas, through the outside corner of Henderson, and back. All told, the route presents bicyclists with a challenging and diverse path on which to spend a day. There are even some spur trails from the main thoroughfare that link to Hoover Dam (through a series of old railroad tunnels), downtown Henderson, and beyond. The most challenging portion of the main trail is between Henderson and Boulder City, where a series of three hills—dubbed the Three Sisters—prompt even the fittest atheletes to huff and puff for a while. Services are available at various spots along the trail, and bike rentals are offered in Boulder City and at Lake Las Vegas.

Before World War II, Falls Church experienced its most significant growth during the Victorian era (1837-1901). Today, the city’s Victorian-era legacy lives on in the charming homes and churches along East Broad Street, in between Roosevelt and Washington Streets. A few years ago, the Victorian Society of Falls Church created a self-guided walking tour map for locals and visitors highlighting Victorian architectural styles and buildings like Tallwood (see above picture), an 1870 home whose previous occupants included a descendant of the founder of Yale University, and a brother of President Dwight D. Eisenhower. An important note: all houses except Cherry Hill are private residences and are therefore not open to the public.

Take advantage of southwest Florida’s beautiful weather and landscape by playing a round of golf at Coral Oakes Golf course. This 18-hole, Arthur Hills–designed, championship course includes large TifEagle greens, contoured fairways, eight lakes, and 37 bunkers. The course includes one of the largest practice facilities in the area, featuring a driving range with both grass and artificial turf, a chipping area and putting green. After the game, head to Knickers Pub for sandwiches, snacks, entrees and beer. Be sure to stop into the retail store and pro shop onsite with all the latest golf gear. For beginners, Coral Oaks has PGA professionals on staff to teach golf schools, clinics, and private lessons.

San Francisco’s seven hills and extensive coastline offer plenty of impressive views; why not enjoy them with a delicious meal or bubbly drink? The Burger Bar on the top floor of Macy’s and the Rotunda at Neiman Marcus overlook Union Square. Bay-side eateries like Epic Roasthouse offer travelers water views, while the Cliff House (shown) and the Beach Chalet are right on top of Ocean Beach. To see the city glittering at night, visit the Top of the Mark bar at the Intercontinental Mark Hopkins Hotel or the Americano at the Hotel Vitale, in full view of the Bay Bridge’s Bay Lights.

Named after the great author from Hannibal, Missouri, Mark Twain National Forest sprawls for more than 1.5 million acres in the Ozark Highlands. The only national forest in Missouri, it’s a treasure trove of outdoor adventure, with 750 miles of trails for hiking, mountain biking, and horseback riding; 350 miles of perennial streams for canoeing, kayaking, and floating; several caves for exploring; and more than 35 campgrounds and picnic areas for relaxing in between activities. The Eleven Point National Scenic River is a particularly lovely area of the park, snaking through the Ozark hills along an underdeveloped, ruggedly beautiful shoreline.

Although it has just 4,800 inhabitants, the town of Wachenheim is quite well known, both for its vineyards and its castle. Thought to be built in the 12th century by King Konrad von Hohenstaufen, Castle Wachtenburg is popular mostly for its tremendous views over the surrounding Rhineland, which earned it the nickname “Balcony of the Palatinate.” It’s much larger up close than it looks from down the hill, and also has a preserved tower, wall sections that date from its 12th century beginnings, and the remains of a historic palace. Look around, then head to the on-site café, which serves as a location for various events and wine festivals.

Seattle’s most iconic restaurant has earned its laurels, reinterpreting Pacific Northwest classics like bonito with chrysanthemum and sea bean caper, and ricotta dumplings with mustard, rapini, and stinging nettles. in 2015, a young hotshot took the helm: Brady Williams, formerly from the two-Michelin-star Blanca in Brooklyn, New York. He ditched his goal of playing professional hockey to cook—and, boy, has it paid off! Among other distinctions, he was anointed a finalist for Rising Star Chef of 2017 by the James Beard Foundation (the year it won “Best Wine Program”). Reserve ahead and break out the grown-up clothes to check out his masterpieces, served high on Queen Anne hill overlooking the seaplanes and sailboats gliding on Lake Union.

Chef Julia Sullivan grew up in Music City before moving away to study at the Culinary Institute of America and work at restaurants like New York’s Per Se and Blue Hill at Stone Barns. When she returned home, she opened Henrietta Red with sommelier Allie Poindexter in the culinary hotbed of Germantown. The women bring a strong oyster game to landlocked Tennessee as well as options like wood-roasted pork sausage with broccoli rabe and rhubarb mostarda. Diners can take a seat at the long marble bar for natural wines and craft cocktails or settle into the dining room, where white walls and wood tables create a bright, homey feel.

People see beautiful rice paddy photos before they visit Bali, and often they arrive not knowing how to seek out those gorgeous landscapes. A guided cycling tour is a lovely way to take it in. This company takes you into the hills by car, then you wind your way back down, village-to-village, on your bike.

Sun Moon Lake is Taiwan‘s largest fresh water lake. When I lived in Nantou County, central Taiwan, I would often ride my scooter to Sun Moon Lake for a bit of fresh air and reflection. One day I drove to the lake and traveled up a hill to the Ci-en Pagoda. Parking my bike, I climbed to the top of the pagoda and gazed out at the misty lake, which seemed magical in that moment. Many legends surround Sun Moon Lake, including the one which says the lake was once inhabited by two dragons. These dragons used the sun and moon as toys, causing the world to fall into darkness. Eventually a young couple came and defeated the dragons, brining light back into the world. Sun Moon Lake is one of the most peaceful places I’ve ever visited.

A whole lot of history converges at the Fairmont San Francisco—as do all of the city’s cable car lines, which offer easy transportation to the Financial District, Union Square, and Fisherman’s Wharf. The hotel was built in 1906 but damaged in the Great Earthquake and subsequent fires before it even opened, so celebrated architect Julia Morgan was brought in to repair the building. Once it debuted, the hotel quickly became a city favorite, hosting more than its share of historic events, including the series of meetings in 1945 that resulted in the formation of the United Nations. The hotel’s storied bar, The Venetian Room, also featured big names, from Ella Fitzgerald and Nat ‘King’ Cole to Tony Bennett, who first performed I Left My Heart in San Francisco here in 1961 (Bennett still frequents the hotel).

Today, the Tonga Room & Hurricane Bar is a draw for tourists and locals seeking a kitschy, iconic San Francisco experience, with live music, Polynesian food, and Mai Tais severed against a backdrop of occasional staged thunderstorms. Other dining options include Laurel Court for all-day coastal California fare and the famous Afternoon Tea, a local tradition since 1907. The opulent design of the hotel extends from its lobby—with marble floors and sumptuous fabrics—to the 606 luxurious rooms, each outfitted with comfortable furnishings and modern technologies. Of the 62 suites, 10 also include balconies with city and bay views.

Enjoy some of the best views of Oaxaca city while you dine on local specialties such as tlayudas and parrilladas. Come for breakfast, lunch, dinner, or just for drinks. It’s open from 8 a.m. to 2 a.m., and the view is great any time of day. El Mirador is mostly popular among locals and you won’t find many tourists, probably because it can be a bit difficult to find. From the parking lot at the lookout point on the hill, there are steps leading down. You won’t see a sign until you’re near the bottom of the steps, where you’ll find the entrance to the restaurant. I’ve found the food and service to be variable, but the prices are good and the view is exceptional.

Tucked away beneath the Pike Place Market — halfway down the long staircase to the waterfront known as the Hill Climb — is the Zig Zag Cafe, a charming little cocktail bar with a distinctly speakeasy-esque atmosphere. The craft cocktail menu boasts obscure liqueurs and spirits you’ve never heard of, but their knowledgeable servers and bartenders are happy to explain and guide you to your ideal drink. During happy hour, cocktails are $4 off, and food discounts are offered. We loved the Pendennis, a sweet-tart drink with gin, apricot brandy, lime juice, and Peychaud’s bitters. The dinner menu is small but intriguing, with offerings such as braised rabbit and camel burgers.