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A new standalone concierge service, available for a fee, includes help with paperwork needed to fly, arranging dog chaperones, and crafting fur baby–friendly travel guides.

Discover flourishing historic districts, tantalizing southern cuisine, and easy access to the outdoors.

The recently merged airlines are getting into the loyalty game with a choose-your-own-adventure concept called Atmos Rewards. Experts weigh in on how to make the most of the new points scheme.

Thanks to these new European flights, it’s much easier to hop across the pond from the United States this summer.

Progress is being made on flight refund requests and travel expense reimbursements, too. But will Southwest be able to retain its loyal customer base following its epic operational meltdown?

Bookings are now open for Bolt Farm Treehouse’s five new mirrored cabins in Tennessee.

Researchers at Colorado State University are predicting a “slightly below-average” Atlantic hurricane season, but people should still be prepared.

Already thinking about transatlantic travel possibilities for next year? The airlines are, too. Delta is the latest to roll out its new summer schedule for flights across the pond in 2025.

From Colorado to Japan, hop on and off the rails to chase the best ski conditions up and down the valley.

A new bundle offer from Clear makes it easier and cheaper to enroll in both security expediting programs—and here’s why you should.

This fall’s most important new food books transport readers to destinations near and far.

AutoCamp, with its shiny, silver camper suites and sleek cabins, is on a growth path, with three new locations planned in beautiful destinations across the country, the first of which is on the West Coast.

Anticipating the wider spread of the Omicron variant, the opera house is one of the first major entertainment venues to make having a COVID-19 booster shot mandatory.

On its anniversary, the Yellow Vest protests against a gas tax and French President Emmanuel Macron turned violent once again in 2019.

In an excerpt from her newly released book, “Cocked and Boozy,” American Revolution–expert Brooke Barbier recommends taverns where colonists actually drank—and where you still can too.