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We’ve selected the standout breakfasts, killer lunches, and dreamy dinners that have lingered in our memories as the best tastes of the year. Dig in.

The Japanese tradition of “hanami” dates back centuries. Writer Latria Graham visits Tokyo, Osaka, and Kyoto to catch a fleeting glimpse.

Some U.S. cities and states are going beyond tacitly allowing travelers to get vaccinated for COVID-19 and are actively courting vaccine tourists.

Hotels and restaurants have become a model of grace and generosity even as they face one of their biggest challenges in recent history.

From hiking and mountain biking to hot air balloon rides and rafting trips, here are the most-thrilling ways to get outside in the Greater Phoenix area.

With its vast tracts of wetlands, dense old-growth forests, remote barrier islands, and impressive historic forts, there are far more protected places in the Sunshine State than you might think.

Much has changed since the “golden age” of air travel—but the debate around “dressing up” remains.

Move over fried cheese sticks, bottled Ranch dressing, and overcooked cafeteria burgers: In these nine cities, destination-worthy cuisine is just as important as academic excellence.

Cabo is back and better than ever.

The “Resistance-chic” Eaton Workshop is part hotel, part coworking space and has locations opening in Washington, D.C. and Hong Kong in September.

The resort where the piña colada was invented reopens, helping to celebrate the Caribbean island’s renaissance.

Everything old is new again in New York.

The relaxing vacation that’s a little like a camping trip with all the amenities, a little like a private river cruise, and a whole lot of fun.

AFAR Ambassador Dan Tom started using social media casually, but it ended up influencing his aesthetic beyond what he’d imagined.

Need a cultural reason to travel across the country? Let these shows be your inspiration.