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Six eateries earned a single star and four restaurants were given a “Green star” for their sustainability efforts in Michelin’s 2023 guide.

The travel industry has a long way to go to reach its climate ambitions of net-zero by 2050, but these companies and destinations are stepping up to the challenge.

The well-known Mexican escape has it all: new hotels, an exciting locavore food scene, and plenty of adventures on the water.

Skip your usual summer vacation plans with these destinations.

Starting November 1, travel to Peru will be permitted from 17 countries, including from several states in the U.S.

Not sure which restaurant to book on your trip to this iconic Californian wine region? Ask a local.

Because sometimes the finest masterpiece is the one you take home.

The company is searching for up to 12 individuals to live remotely in exchange for feedback about the experience.

With perspective-bending landscapes, ruddy pastel colors, and a harsh, remote location, Argentina’s Atacama Plateau feels downright Martian.

Do a deep dive into Singapore’s best local brands at Design Orchard.

Presented by Glenfiddich

Some of these hikes are well known, some underrated. All are Afar tested and approved, bringing you closer to the Earth.

As fall and winter breaks approach, there’s still hope for a great getaway even if you haven’t booked anything yet.

Chicago’s dining scene never disappoints—but the city has further raised its game.

With all of the rules and regulations, figuring out where Americans can travel at the moment is no easy task—so we’ve done the work for you. Here are the countries that are open to U.S. travelers right now.